Chinese Food

Seafood congee with scallops and clams

Select the best raw materials, such as dried clams and scallops from Donghai. Boil a pot of delicious and healthy seafood porridge.. The practice is simple. The enjoyment of gluttonous food ~ soft rotten rice mixed with fresh seafood. The dried ... ...

Tender tofu with bamboo shoots

My hometown is Ningqiang County, Hanzhong City, Shaanxi Province. This is the birthplace of Han River. It has the reputation of the first city of Han River for three thousand li. Ningqiang's historical and cultural deposits are very thick. Its u... ...

Congee with shallot and corn

Affordable, easy to learn and delicious preserved egg and lean meat porridge.

There are many kinds of congee. There are different kinds of congee. Today's version is very easy to learn and economical. A pot of porridge with enough ingredients to warm the heart costs about 10 yuan. A small piece of Tongji is 3 yuan. Two pr... ...

Fried wonton in the kitchen of the demon family

This is the afternoon snack for my daughter. I don't like pasta very much. But my daughter loves it very much. I often wrap SMALL wonton and dumpling for her. I make some spring rolls. My daughter's mouth is like a greedy cat raised by my mother.

Tip of tongue to Taizhou pancake tube

Every year at the Dragon Boat Festival, every family makes a pancake tube to eat. But I was far away from home. I had to peck and grind how to make the crust. After many experiments, the taste of my hometown came out. Meat and vegetable collocat... ...

Fried peanut sprouts with beef

Beef has always been one of my favorite meats. But most of the time, it's easy to eat it in brine. Another reason is that I don't have confidence in my fried beef. Even the tenderest sirloin. If it's not handled well, it's easy to make firewood.... ...

Home style Mapo Tofu

Pancake with Scallion

This month, my husband has breakfast at home. They say that the breakfast outside is not delicious, but they are not sure. This simple pancake is my family's regular breakfast. It's served with a bowl of rice porridge, a little pickle, and an eg... ...

Cold mixed meat

Braised pork ribs in brown sauce

Stir fried sausage with bamboo shoots

My family is from Chongqing. They like spicy food. The dachshunds my mother poured are delicious. I like to read mom.

Abalone Porridge

My son likes seafood very much. It's nutritious and simple to make seafood porridge in the morning. The unfinished meal has also been used.

Quanzhou people teach you how to make rice with radish on the tip of your tongue

Quanzhou radish rice, the first episode of the second season of China, is on the tip of the tongue. As a child from Quanzhou, I feel weak after watching it. How could that version be delicious? It's not as good as I do. What's more, it's my moth... ...

Pineapple Rice

Razor clam with pepper

Shandong pan fried

My favorite food when I was a child. Now I love it too. Try to make the taste of hometown

Boiled clams with delicious wine

Inspired by the late night canteen, I didn't do this before. At first, I thought that the butter taste would be very heavy, but it was very integrated with the taste of clams. The soup can also be served with rice. It's very delicious.

Stir fried razor clam

I just wanted to fry a razor clam. As a result, there are just a few green beans left at home. I just fry them as a side dish. I didn't expect that they taste good together.

Small wonton

I have eaten a lot of wonton, small wonton with fresh meat and large wonton with vegetable meat. I mixed the beauty of two flavors and made small wonton with vegetable meat.