Chinese Food
All Recipes
Braised pork with bamboo shoots
Spring is so beautiful. I ate the wild vegetables in the mountain and the broad beans and peas my mother planted. Today, my friend sent a big bag of spring shoots. I quickly peeled them to make them. We can't live up to the gift of spring.
Shanghai shepherd's purse wonton (Shanghai wonton)
My father and brother are authentic Shanghainese. I came to my home some time ago. My son especially likes the Shanghai wonton made by Xiaobo. Last time when I went home, I had to teach me the Shanghai wonton. At last, I made a detailed record o... ...
Stewed pork with bamboo shoots
There are bamboo shoots everywhere in the food market. Although I'm trying to lose weight, I can't resist the temptation of delicious food. Let's indulge tonight.
Braised bamboo shoots with bacon
The bamboo shoot is a delicacy from nature. It must not be missed. Although I live in the north where there is no bamboo. But the logistics is so developed. Even the newly dug shoots can be sent home in a day or two. Plus logistics. It's not che... ...
Fish flavored shredded pork
Fish flavored shredded pork is also my specialty. It's been cooked many times. It's really super food.
Vegetarianism is also good for spring bamboo shoots
What time to eat? Seasonal dishes are the healthiest, most nutritious and freshest. Of course, spring shoots should be eaten in spring. A week in big fish and big meat. Make yourself a few vegetables on the weekend. It's also a good thing to cle... ...
Stir fried Asparagus
Home style version of stir fried bamboo shoots. It's often done in my house. It seems that it's not done outside. The taste is very light and homely.
Braised fresh meat, shrimp and bamboo shoots
Although I live in the northeast, I also covet the shoots in the south in spring. TB bought five Jin of spring bamboo shoots. The arrangement for the sale of fresh meat and spring bamboo shoots was made. The first time I did it, I was super succ... ...
Braised spring bamboo shoots
All things grow in spring is the best season to taste the fresh bamboo shoots. The bamboo shoots dug after the beginning of spring are the most tender and refreshing. Both fried and boiled soup are absolutely delicious. In terms of nutritional v... ...
Yanjing U8 braised pork tenderloin with beer
The spring breeze blows the face. The sun shines gently on the earth. The flowers open gradually. All things in nature never stop changing in four seasons. This is the messenger of spring. A symbol of hope. In the past year, the second senior br... ...
Boiled meat slices
I'm used to light food. Sometimes I change the spicy taste. I feel different.
Rice dumplings
When I was a child, grandma did it every year. I miss her so much. Make new year's breakfast in New Year's day. Radish, taro, tube, meatball. Tell my children. Grandma's family can eat it every year when she was a child. Through these tastes. Ke... ...
Low fat and nutritious
My girlfriend wants to lose weight? The best boyfriend cooks and teaches you how to make a braised spring bamboo shoot. In this season of the most tender spring bamboo shoot, it is not only delicious and tender, but also a delicious dish of clea... ...
A bowl of wonton - starting with wonton skin
I used to buy wonton skin for a long time, and then package wonton for my family. But now the interest of the opposite side is more than the wonton itself. So I made wonton skin by myself. I tried it from scratch. It turned out that the wonton s... ...
Braised spring bamboo shoots
The distant Xinjiang can also express the fresh spring shoots this spring. How happy. The epidemic didn't affect our happy life. Thank our motherland.
Shrimps with asparagus
I haven't cooked for a long time. There have been a lot of things recently. Just make a home cooked dish. Because I like eating bamboo shoots very much. I like winter bamboo shoots and spring bamboo shoots. It's just delicious. I don't like lett... ...
