Chinese Food
All Recipes
Fried chicken with shrimp and cheese
Thank you for being so cute and liking me. I'm Yan woman. I've been making breakfast for three years. I've been making every kind of food with my heart. I've opened a perfect day with breakfast. I've made solid food. I've lived a solid day. Some... ...
Dumplings with tomato and corn
Making dumplings is the strength of northerners. Chop the stuffing, mix the noodles and roll the skin. Do it yourself in every step. Here is just a way to make stuffing that you think is delicious. You can use machine to make dumplings. It's tro... ...
Rich and noble of leftover rice changes seafood porridge
I want to solve the leftover rice. Then I can make it into a rich seafood porridge that tastes delicious and flies.
White radish cup
As a cheap and nutritious vegetable with high cost performance, white radish is not inferior to brewed vegetables. It has the functions of clearing away heat, promoting fluid production, eliminating food stagnation, appetizing and strengthening ... ...
Grilled flatfish
There's a Lama in the south. Is there a hardware tower in your hand? There's a Lama in the North.... I'm sure you've heard the tongue twister. What's tower? In fact, it's a flounder. In fact, the flounder is just born like other fish. Its eyes a... ...
Noodles with shrimp and duck eggs
Eleven back to my mother's house. My mother carefully peeled some very delicious shrimps. I always like eating them and don't want to peel them. I'm moved. Made shrimp and duck egg noodles. I used sesame oil to talk about duck egg and shrimp. It... ...
Mushroom soup with milk
I like milk mushroom soup very much. It's tender and delicate. It's full of milk flavor. Today, I change cream into milk. It's delicious without worrying about gaining weight. It's good to eat and fresh corn (peeled) is a little bit sweet after ... ...
Longjing shrimp, the most fascinating dish in Chinese restaurant 3
Chinese restaurant is a variety show. It has been very popular since its launch. So far, it has been broadcast for three seasons. This season, chef Lin has been invited out. All the dishes are delicious and attractive. I really envy those diners... ...
Egg soup with sponge gourd and shrimp skin
As soon as autumn comes, I feel that my skin has dried a lot. I can feel the sound of the rope with my hands. In addition to the necessary moisturizing. Daily also need to add more water. Not only should we drink more water, but also more soup. ... ...
Fresh and smooth shrimp soup
I don't need to go to the bottom of the sea to fish and eat shrimp. You can put soup or hot pot directly.
Hot and spicy prawns and crab casserole
For me, the perfect autumn night is to open a small charcoal stove in the yard. Listen to the crackle of the charcoal fire. Cook a pot of hot and happy seasonal dishes. Eat with the people you love. For example, a pot of prawns, chicken feet, me... ...
White gourd and mushroom soup
Wax gourd contains more protein, sugar, a small amount of calcium, phosphorus, iron and other minerals, vitamins and other nutrients. Donggua is the only melon and vegetable that does not contain fat. It is rich in propanol and diacid. It can in... ...
Small wonton with chicken soup, vegetable and meat
It's cooling down. I feel the coolness of getting up at breakfast. I'll have a bowl of hot chicken soup wonton. It's a wonderful day.
Satisfying the taste buds - wonton with fresh meat in sour soup
He likes stuffed buns, dumplings and wonton best. If you don't want to buy frozen ones, you can make them by yourself. Chop the stuffing, mix the stuffing, pack the wonton, cook the wonton, make the soup bottom. It seems that the simple home dis... ...
Noodles with clam and shrimp
For the breastfeeding mothers with poor physique, the lack of vitamin D nutrition in the mother may affect the low level of vitamin D in the baby's body, thus affecting the absorption of calcium by the baby and causing serious problems such as s... ...
