Prawns have high tonic and medicinal value. According to Chinese medicine, shrimp tastes sweet, salty and warm. It has the functions of invigorating the Yang, benefiting the kidney, nourishing essence and promoting milk circulation. Anyone who h... ...
I made shrimp dumplings for the first time because my mother bought a lot of shrimp for me to eat. My wife wanted to eat shrimp dumplings. I made shrimp dumplings for him to taste. It was very successful. I also hope you guys can cheer for the p... ...
Seafood and beer go well together.
I like shrimp
Green food. Light. Vegetarianism. Cabbage can relieve heat and trouble. It's good for stomach and intestines. Cabbage can promote the metabolism of human body. It has the effect of clearing liver.
I had a seafood porridge in a restaurant a few years ago. I remember the taste very well. I always wanted to try to make it myself. So I started to buy good ingredients
There are vegetables, eggs and shrimp skin in this steamed egg. It's rich in vitamins, protein, calcium and other nutrients. It's very suitable for baby's supplementary food.
Recently, happy flower armour has become popular here. There are shops everywhere. I love it, too. It's a seafood soup made by wrapping the ingredients with tin paper on an iron plate. It tastes good. If you eat too much, you will make it yourse... ...
Eye pleasing and delicious
I like shrimp dumpling, but I prefer shrimp dumpling skin.