I believe that many old Guangzhou people like to eat radish and beef offal very much. We can't go out this epidemic. One pot of stewed beef brisket can be eaten twice. It can also be served with rice and noodles. It's very good. Everyone can do ... ...
The temperature dropped suddenly today. It rained. Looking out of the window at the rain. At this time to a steaming stew. It should be a super happy thing. -
To protect the whole family, let me give consideration to taste and nutrition in every meal. So today, I'd like to share with you a nutritious magic dish - Stewed Beef Brisket with tomato. Beef is rich in heme iron, which can increase blood oxyg... ...
Cooking for the most loved ones is certainly a kind of enjoyment and a kind of happiness. When they watch their CDs, they are willing to constantly try new dishes, even if it's painful to see the unknown wounds on their hands, risking disfigurem... ...
The soft and rotten beef brisket said to the tomato, we can really have dinner ~ this dish is bright in color, sweet, sour and salty, fat and rotten. Lycopene in tomatoes is called plant gold. It has strong antioxidant function. It is also good ... ...
Today, I'd like to share a Stewed Beef Brisket with tomatoes and potatoes. It's sour, sweet and appetizing. It's full of soup. It's soft and glutinous. I can eat such a pot. 1. Preparation materials. 1 jin of beef brisket. 2 potatoes. 4 tomatoes... ...
Originally, it was made of rougamo. But seeing such good sirloin and pork with skin, I was forced by instinct to eat them both.
Beef is high in protein. It's sweet and sour. This dish is suitable for all ages. The best tomato is the one with a red pulp. The color is good.
I can't go out. What if I miss Korean barbecue? Try baking one in the oven
Tomatoes go well with eggs. They go well with beef.
In the past, sweet and sour pork tenderloin was only eaten when eating out. It never appeared on the table at home. During the epidemic, it was forbidden to go in and out. In order not to go out and store vegetables, I sold a lot of pork tenderl... ...
I worry about three meals a day every day in my family's day. I think the epidemic is over. It's time for my children to go to school. All of a sudden, I really want to eat my hometown's beef noodles. So I'll do it right away. So the accurate po... ...
The traditional way of eating beef can't satisfy the picky taste of children. Being a mother can only make continuous progress and develop new recipes.
Beef brisket, tendon, head and brain, ok... This recipe can be braised in brown sauce, and all the stewed beef is not tasty? Do you want the wood or the stew? Our secret recipe tells you how to make a pot of braised beef brisket
This dish was made a long time ago. Last time, I heard with my friends that a tomato stewed beef brisket was very delicious. After I went to eat it, I felt it was really bad. There was no sour, fresh and delicious tomato. There was a strong soy ... ...
During the epidemic, I made many meals. Finally, I want to upload a recipe. One meal at a time. Every meal is delicious. Today's super cooked fish flavored shredded meat will be fat.