Spring leek is the most fragrant. It's made into a leek box. Breakfast is made in the morning. It's delicious and full. -
Whole bottle of milk tea in spare time
Everyone has a delicious food no matter how and when they eat it. This is my little wonton. Eat when you are not happy. Eat when you are sick. Eat when you are happy. This is a bowl of hot soup wonton to soothe the soul. Since I was ten years ol... ...
My children don't like meat. They don't eat fresh meat bags. I found that the fried meat stuffing is very face saving. I made this fried meat stuffing bun. It's more nutritious for breakfast.
It's a delicious traditional dim sum. The red bean filling is oil-free and the white pastry is so delicious. This traditional dim sum is delicious and beautiful. Don't miss it. Do you want to try it? It's a kind of dim sum that is often delicious in grey.
During the epidemic, in addition to the eggs, the family is scallion. It's suitable for the local conditions. It's the chef's unchanging style. So innovative dishes are born out of nowhere.
It's gorgeous. Who doesn't love it. Suddenly I think of a line in crossing the world that love a person does not have to be with him all my life. I like a flower does not have to pick it off. Do I like the wind? Does it make the wind stop and le... ...
Kwai fried leek dumplings are very fresh and tender. Every time you go home, you can pick one. You can make several leek boxes. When breakfast is simple and fast, it is that the kids who don't like vegetables and picky food can eat a big one. -
Shandong Zhangqiu scallion is the most suitable dish for its sweet taste and spicy mouth. You can't control how many meals you eat when you go to eat scallion. It's great to drink and eat.
Super simple cold dish. Bitter chrysanthemum is clear. Vinegar and spicy oil neutralize the bitter taste of raw food. It's crisp and appetizing as a whole. It's acceptable for people who don't like lettuce.
Leek is warm and contains many kinds of cellulose and vitamins. It has the functions of invigorating the stomach, invigorating the kidney, nourishing yang, strengthening essence and stopping perspiration. It can promote gastrointestinal peristal... ...
Fishermen often come to Shekou market to sell fish. Many are living sea fish. Very fresh.
It's not hard to make dumplings. You can pack them with your hands. The skin is thin and the stuffing is big and the meat is fragrant. Jiaozi first appeared in the Eastern Han Dynasty. It was created by Zhang Zhongjing, the doctor of medicine. J... ...
Qingming Festival is coming. It's time to learn how to be a Youth League. All kinds of flavor of green dumplings are gradually on the market. But I still like bean paste green dumplings best. The classic flavor has its reasons. It's not complica... ...
The delicacy of childhood. I remember that many years ago, the most classic and the lowest wine for people to drink a little wine was this fried spicy bean. The ingredients of this dish are various and nutritious. For girls, this dish is rich in... ...
Steamed dumplings with full skin beef and pickled vegetable stuffing + mixed bean skin + water milk. The more fat reduction period, the more greedy my mouth is. I want to eat all kinds of food. Yesterday, I saw the sun drying of various kebabs a... ...
I use black rice and red rice. These two are the best iron supplements in coarse grains. The rich anthocyanins in black rice can also protect your baby's eyesight. Mothers do more and remember to taste it for themselves.