Chinese Food
All Recipes
Egg skin ham
Love breakfast is simple and delicious
Mushroom with bean skin
I like to eat Flammulina mushroom. I found that there is half a bag left in the refrigerator. I took it out and made it. My city is a little blocked. It's not easy to buy bacon. I often roll Flammulina mushroom with bean skin. There is no oven. ... ...
Crispy pineapple bag
Can't you stand the temptation of pineapple bags? I love eating. I don't have the courage to try. I feel so far away.
Pig bread with coarse grain
Lovely shape. Nutritious coarse bread. This is the pig bread in the picture. [little pig bread] corn flour is used. Corn flour is rich in nutrients. It has a variety of health care effects such as lowering blood pressure, reducing blood fat, ant... ...
Burning and selling
Only meat is put in the basic type of Shaomai. You can add your own favorite materials and configure other Shaomai fillings.
Roasted chicken in honey sauce
Air frying pan roasts the whole chicken. No need to put a drop of oil. The roasted chicken skin is fragrant and tender. It's not greasy at all.
Pig skin jelly
Frozen pig skin is a very special dish. It will be remembered when winter comes. Pig skin jelly is delicious.. ha-ha.
Roast meat
A spicy mom who loves food and loves food. Finally her restaurant will open. Let's talk with me if you have a chance. Welcome to my food group. Wechat 32821680. Let's compete with each other
Self made crystal skin frozen pressure cooker version for winter food
For me, the skin jelly is my mother's taste. When I was a child, in winter, my family would always put the skin that I usually saved. I would clean it up and make it into a skin jelly to eat. Later, I grew up and my mother died. I haven't tasted... ...
Fried wonton
Family loves to eat
Meat Muffin
I often eat the meat muffins outside. But I'm not sure whether the meat muffins are safe or not. So I want to make them myself. I used the bread machine to fry the meat floss. I cooked the mungbean sauce. Then I had this meat muffin. The daughte... ...
Rice with mushroom and oil
The ingredients of this shiitake rice are very simple. Rice, shiitake and potato. Seasoning: lard, soy sauce, rice wine, soy sauce and sugar. Although there is no meat in the material, shiitake and Tudou are cooked with lard and seasoning. Dudud... ...
Banana egg tart
I like dessert full of milk flavor. Banana is added to egg tarts. It has a strong fruit flavor in my mouth.
Eight inch cake without waist retraction
This recipe was found by chance in the video I saw on youku.com. The taste of the finished product is really good.
Shrimp wonton
Wonton has always been my favorite pastry. There are many big shrimp wonton in the store outside. But I still prefer small wonton. Now I'll try it myself.
