Kwai moo Shu chicken all match. We have some tricks to make this. We can make this appetizing and quick meal at home. Prepare more bowls of rice~
Goat blood is a very good thing. Mend Mend Mend
Vinegar chicken was learned from Taiwan master more than ten years ago. I always want to make a special chicken dish in the year of chicken. I think of this dish.
Every holiday, I gain three kilograms. Look carefully at three kilograms. As a fitness dog, I started a new round of training. Chicken breast is a good source of high-quality protein after every day's training. This sour soup chicken slip not on... ...
Yam is rich in nutrition. It is famous at home and abroad for its tonic and beauty products since ancient times. It is delicate in texture and sweet in taste. It can be used as main food and cooking dishes. It can be fried, braised, made into so... ...
All the food in the shop is collected. Ha ha
Vinegar Lucerne is a halal dish in old Beijing. It's available in all halal restaurants of a little scale in Beijing. The raw materials of this dish are common. Mutton and eggs, plus the cooking of sauce. It's easy to operate. It's also made by ... ...
Cabbage is not one of my favorite vegetables, and it can detoxify. It's delicious. It's good to eat more cabbage.
Today we have a home-made dish made in old Beijing. What is it? Cabbage with vinegar. Some people will say, what's strange about a Chinese cabbage? Yes, it's very common ingredients. It's delicious with the old Beijing method. It's a dish that g... ...
What delicious food can a cabbage make? This is the inner monologue of most carnivores when they hear cabbage, and their faces must show a look of scorn and ridicule. As a right-wing carnivore, when I first ate the vinegar cabbage, my picky and ... ...
Another summer appetizer
I haven't eaten bean sprouts for a long time. Suddenly I want to eat something different. I made sour bean sprouts.