It's the healthiest to make color with vegetable juice. Try this nutritious and colorful small meal bag.
The crab meat pot with chicken claws and no meat is not so fresh. After eating it outside once, I will always remember to come back and think about how to cook it often.
I prefer this kind of fish. I want to eat it once if I don't eat it for a while. Let's learn a simple way.
Summer. The most suitable season for making bread. What do you want to eat? Let's move
The body is too wet. The spleen is too weak.
PS - click the step chart of GIF ~ ~ ~ braised rice with preserved meat is the classic braised rice. With a little fat bacon oil fragrance slowly soaked in rice. Mix with rice fragrance. There are rice, vegetables and meat. A steaming pot can be... ...
When it comes to stewed beef, I remember my mother bought it from the market. It's hard to make it. But goose. It's a simple delicacy. Novices can get it in minutes. I have put a little bitter ginseng and angelica. Make up for my husband. You do... ...
Kwai delicacy can only be eaten after overtime. Like delicious food and fast food, you can do it.
As a traditional local snack, brown sugar Guokui has always been loved by people for its sweet and chewy taste. The newly baked pot helmet is steaming hot. The face is soft and chewy. One bite. The half flowing brown sugar stuffing is mixed with... ...
Summer is coming again. How can we have less healthy, low-fat and delicious salads. Kwai tat is very simple and quick. Let's learn together.
I really don't have time to make bread for office workers. But this yogurt bun is a fermentation. When I come home from work, I knead noodles and cook dinner at the same time. I can bake it before I go to bed at night. It's just right for breakfast.
Biscuit mold can not only be used to make biscuits, but also can be used to make all kinds of Bento shapes. Children all like dinosaurs very much. So today, we used a biscuit mold of small dinosaurs to make a bento with the theme of forest dinos... ...
Table salt crispy chicken is the best one to fry and eat now. It needs to be marinated with mashed garlic and secret sauce. Chicken leg meat is generally used. When I was at home, I couldn't go out. I used the chicken breast in stock to make it.... ...
There should be such a dish in summer. It's spicy and sour. It's good for relieving the heat.
Because we are lazy, we seldom upload recipes. I really want to share and communicate with you. But I'm lazy. Lazy to take pictures. Lazy to write recipes.
Eating thirteen spices and garlic in Chongqing makes me miss Changsha style shrimp. Because I am a native of Hunan.
Mother's Day is coming. First of all, I wish you all a happy mother's Day -) this mother's day presents you with a creative and not too difficult mother's Day bouquet of frosted biscuits. It's good-looking, delicious and fun. It's definitely mor... ...
Welcome to your official account of WeChat, little feather private chef. There are many simple and delicious recipes waiting for you.