Chinese Food

Braised quail eggs

Quail eggs have a high nutritional value. They are rich in protein, fat, carbohydrate, vitamins, potassium, sodium and riboflavin. They are good for tuberculosis, hypertension and metabolic disorders. At the same time, quail eggs can even inhibi... ...

Stir fried cabbage root

Beautiful red vegetable root. I bought it for the first time. The color is beautiful.

Glutinous rice balls

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Congee with preserved egg and lean meat

Recently, the mouth and tongue ulcers and blisters. I can only cook porridge. Today, I'll cook the gruel with preserved eggs and lean meat. It has the effect of cooling blood.

Stewed rice with preserved meat

When it comes to the special snacks of Guangdong, baozai rice, as many people know, baozai rice refers to the rice cooked in a small casserole. It is everywhere in the streets of Guangzhou, and you can smell its fragrance from afar. It's simple ... ...

Sweet and sour pork ribs

One kind of missing is happiness. Another kind of missing is aftertaste. There is a kind of missing is the taste of mother. When I was a child, I always envied the ribs made by my mother. Because they have the taste of my mother. They have a dee... ...

Pepperoni

Favorite Korean combination exo. Recently, the can Bai group can lie Bo Xian recorded the Korean version of Superman's parent-child program. In it, he made the dish for twin Shuyan Shujun. It looks delicious. So he made it himself. It tastes goo... ...

Summer appetizer, soy sauce, hairy bean curd

——Brine shrimp

I remember when I was a child, in the evening of summer, Pu fan and the cicada agitated together to fill dad with a glass of beer. My mother served me with soybeans and peanuts soaked in oil. The family could eat them while chatting. They didn't... ...

Braised Portunus

Pineapple bag

Pineapple bread. It comes from a kind of sweet bread. It is said that the pineapple bag is named after its golden, concave and convex crispy appearance like pineapple after baking. Therefore, the pineapple bag actually has no pineapple ingredien... ...

Xiaolian Curry Rice

When I went home in summer vacation, I wanted to make a dish for my parents that they hadn't eaten before. I thought of the curry I ate at school. It's easy to make. The ingredients are easy to get. The taste is good. So I made such a dish. It's... ...

Silly chocolate finger biscuit stick

This is a kind of finger biscuit full of children's interest. It tastes like a cake. It's decorated with chocolate. It's cute.

Bean curd

Sardine in tomato sauce

Sardine is an amazing nutritional value. It is rich in phospholipids and contains a lot of calcium. Wrapped with tomato sauce and white vinegar. The tomato juice mixed with sugar is more sour and sweet appetizer. It's nutritious and delicious. -

Tea tree mushroom and chicken soup

Tea tree mushroom is a perfect match with chicken. The taste collides with each other to produce a strong fragrance, and the taste is also very fresh and sweet. -

Old man mi

Pot stickers, fried dumplings

The favorite match for breakfast is pan fried dumpling with a bowl of porridge. We call it pan fried dumpling. How to make the same pot stickers after frying. I have studied many methods. Every time I fry it first, then add flour water or vinega... ...

One of the most common small bread

Direct method. The materials and methods are relatively simple, but the taste is very good. So it's often made for dessert and breakfast. Let's have a try soon. My friends can follow my Sina Weibo - lingc in the morning. Exchange and exchange ha ha -

Abalone with garlic sauce

The best way to eat seafood is to steam . The seasoning is also super simple - soy sauce, garlic, oyster sauce (no need). The advantage of this is to ensure the original taste of seafood.