Chinese Food
All Recipes
Traditional snacks - cat ears
It's a very simple snack. It's really pleasant to have a small dish with you when you are drinking tea and chatting. -
Xianmo with shredded radish in Anhui Province, Henan Province
The taste of my hometown. I haven't eaten this for more than two years. I suddenly want to eat it. Call my grandparents and guide me to make it remotely. Although it's not as delicious as grandma's, it can also less comfort my homesick stomach.
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Brown sugar cake with q-shaped texture -
Traditional Beijing snacks (╹◡╹╹╹╹╹╹╹╹╹╹╹◡╹╹╹╹╹
Super delicious sugar fire
Tianjin fish noodles - braised noodles
Today's grandma's birthday. There's a major festival in Tianjin. It's necessary to make noodles before you can share it with us.
Guangdong snacks - braised
In order to eat glutinous rice, I also spelled it. No flour or dumpling skin can be bought at any time during the epidemic. Only a bag of high gluten flour is left in the supermarket. Only the skin can be rolled manually. The method is simple.
8
This kind of fried egg with fat intestines. With parsley. Fragrant. Delicious. Simple -
Hunan fried rice noodles
I've been thinking about my hometown's rice noodles. As a result, my friend recommended that rice noodles be sold on the Internet. I made a stir fry immediately when I bought it. It's very delicious. It's the same as eating at home. If you have ... ...
Old Beijing snack -- pea yellow
Pea yellow is one of the special snacks in old Beijing. It has a delicate taste and pure fragrance of peas. I used to buy it from a time-honored snack bar. I came across the way of making pea yellow. I knew it was so simple.
The simplest spicy lotus root slices
It's too long. I have no appetite for anything. I've done too much. I don't want to be too troublesome. Then I'll simply mix a spicy lotus root slice. It's too much food. -
Stir fried pork with chili in Hunan Province
Stir fried meat with pepper is a special dish in Hunan Province. It's also a home-made dish from snacks to large dishes. Finally, I'll have some rice with oil soup. I don't want to lose weight immediately.
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Dumpling skin version leek egg crystal dumpling
Fennel stick
I miss HDL's fennel sticks so much these days when I'm at home. If I can't eat them, I'll make them myself.
Tangyuanzi with Yangjiang characteristics
There are different local specialties in every place. Tangyuanzi is our local festival food. It means that there are sweet potatoes and good luck.
Fish in lees. Jiangxi
Jiuzui is a famous traditional food of the Han nationality in the Poyang Lake area of Jiangxi Province. Select about half a jin of crucian carp, marinate it, dry it until it is half dry, and put it into the made rice wine jar to seal it.
Congee with preserved egg and lean meat (Health congee) of Quzhou special snacks
Preserved egg and lean meat porridge is a kind of health porridge. It is rich in minerals. Iron and calcium are relatively high. It has the functions of energy supplement, dizziness elimination, mind tranquilization and trouble elimination, fire... ...
Crispy Chicken Fillet
Garlic is fragrant and spicy. It's delicious. I prefer chicken leg meat. You can also use chicken breast meat. This dish is delicious, simple and easy to learn. Learn it as soon as possible. From now on, the top three students will be rewarded w... ...
