Chinese Food
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Pagoda cake
I'm looking forward to spring day. I'm looking forward to the old generation of sophora flower knowing that sophora flower can be washed and steamed with flour. It's also very delicious to eat with garlic juice. It's not monotonous. I've made so... ...
Stir fried eggs with Chinese toon and sophora flower
What is sophora flower that hasn't been used before? It's a seasonal dish. Box horse spring recommendation. Bought a box to feel the taste of spring.
Fried duck egg with sophora flower
There's absolutely nothing to say about the color of duck egg. I'm salivating when I look at it. The nutritional value of duck egg does not need to be said. Scrambled eggs are Kwai Fu. They taste good.
Huaihua egg cake
Huaihua is the current seasonal flower. It has many effects. It is good for the cardiovascular system. Therefore, the value of dietotherapy is very high. Let's make dishes with Huaihua today.
Huaihua egg cake
When the flower season comes, a bunch of white locust flowers are all over the branches. The air is filled with a light and elegant fragrance. It's refreshing. Ancient Chinese poetry about locust flowers. For example, the wind is blowing in autu... ...
Steamed sophora flower
Efficacy - cooling blood and hemostasis, clearing liver and purging fire, anti inflammation suitable people - urinating blood, hypertension patients
Different fried eggs with sophora flower
It's time to eat sophora flower. Actually, there's no gold content in this dish. It's OK to fry eggs. But after playing a trick, you can make this seemingly ordinary dish more fragrant and colorful. Of course, the taste doesn't change. The fragr... ...
Sophora tree brand spring wild apple series
Last time I bought a box of fresh Sophora. In addition to taking some fried Sophora tempura, I used the rest to make Sophora brand. It's also very good to eat.
Steamed sophora flower
Light fragrance. The gift of nature
Steamed sophora flower
After steaming, stir fry with oil ~ super delicious
Steamed seasonal fresh vegetables with flour
Seasonal fresh food. Of course, the cooking method that best reflects its true taste should be used. The old generation steamed vegetables with flour. The thick flour is full. But now we all advocate the low-carbon water diet. Let me make a stea... ...
Baozi with sophora flower
When making steamed buns, do you remember that eating locust flowers has a regional attribute? It seems that people in Shandong all eat Sophora
Huaihua egg cake
As a real northerner, I've been picking and making delicious locust flowers. When I was a child, I saw my mother often use locust flowers to stand for a lump. But I never tried. Yesterday, my colleagues picked a lot of locust flowers from my hom... ...
Huaixiang wonton
The season of Sophora. The prelude of summer. -
Shaanxi special snack - Huaihua wheat rice
May is the season when flowers bloom. It's also the season when people in Western Shaanxi eat rice with Sophora flowers. I didn't know why it's called rice before. I didn't know until later. It turns out that it's rice made of flour. Most of the... ...
Steamed sophora flower
When I was a child, I often picked Sophora flowers to eat in this season. Now I can buy some magic treasure. happy.
