Chinese Food
All Recipes
Stewed oxtail in red wine
You can't eat oxtail outside, so just buy it and make it yourself.
Flaxseed sesame paste
I cut the picture. You can see the benefits of black sesame
Salmon head in sauce
Salmon head is a rare ingredient in Chinese dining table. What can I do? My family meow just likes it. It's true love from the beginning to the end. It's estimated that meow is obsessed with fish in his bones. Braised salmon head with sauce is t... ...
Sweet nourishing sweet soup in autumn
Make a very simple and delicious sweet potato soup with red beans and taro. Have a bowl in the warm afternoon. It's really a good enjoyment. The key is for people who want to keep healthy and don't like too sweet sweets. Try it if you like.
Chicken with mushroom and potato
Rhinitis and pharyngitis often develop into chronic disease, which is difficult to cure. But if you think about cooking, it will be greatly relieved. Even if there is no pharyngitis to eat something to clear the lungs and throat is good. I'm suf... ...
Red date and tremella soup
The tremella soup is extremely simple and easy to learn. It is also a dessert that often appears at home. Red dates or wolfberry. Especially for women. It's a good thing. It's also very good to drink if you put it in the fridge.
Lotus seeds, lilies, tremella ~ it's skillful to boil gum
It's autumn. Drink more lotus seeds, lilies, snow ears and sugar water. Nourish the Yin, nourish the face and moisten the lungs. That's really wonderful... Some people say that women are beautiful. It's better to live beautiful. Drink more snow ... ...
Lemon fruit cough drink
Mom always coughs after surgery. Make a cough drink.
Stewed pear with osmanthus and ice sugar
In autumn, there are more and more people coughing, and the weather is very dry and the skin is very poor. The original cup of pressure cooker or stew pot can be stewed. Sprinkle a little osmanthus when eating. Sydney will have a little osmanthu... ...
Braised chicken
My husband likes braised chicken very much. I'll try to make it today. It tastes good.
Braised chicken
In 1927, Ji Lingyuan, a famous restaurant in Jinan Fulu, became very popular because of the collection of famous chefs and the frequent emergence of delicacies. Many businessmen, rich people and dignitaries came in succession. He also called the... ...
Baby cough relieving and scallop kumquat sauce
In addition to the main effect of clearing away heat and phlegm, moistening the lungs and relieving cough, there are many ways to eat it. Just scoop up a spoon. Flush it with water. It's like the honey grapefruit tea sold outside. (of course, we... ...
Stewed pig with chicken bone and grass
The combination of chicken bone grass and pig Hengli can't be more suitable to have the effect of clearing away heat, strengthening spleen, promoting dampness and soothing liver. I often cook chicken bone grass for my family to drink. When I was... ...
Braised noodles with pork and beans
I remember when I was very young, an aunt came to my house and made a pot of stewed noodles. At that time, it was very strange. But the taste at that time could not be forgotten. I did it many times when I grew up, but I couldn't find the flavor... ...
Guyuan plaster
That's how life works. Every day, every month, every year
Peach gum, tremella and pear soup
Peach gum, also known as peach gum, is a light yellow viscous liquid made by chemical reaction of peach oil naturally secreted from peach trees. It is light yellow and transparent in color. Peach gum is a common Chinese herbal medicine in South ... ...
