Chinese Food
All Recipes
Stewed spareribs with yam in healthy soup
Stewed spareribs with yam is a tonic soup. The finished product is crispy, smooth and tasty. It's nutritious. It's suitable to eat more. In the past, I used to use electric pressure cooker to make soup. Although the soup is delicious, I always t... ...
Soap horn rice peach gum Nourishing Soup for beautifying and rejuvenating skin
Ye gave up her business for many years and went straight to the kitchen. The pots and pans filled me with all kinds of happiness. I often stayed up late when I was not careful. So my big round face became more and more oily. My skin became rough... ...
Huangguding in sour soup
In fact, many people have eaten this kind of fish, but we don't have to name it accurately. Its scientific name is Pelteobagrus fulvidraco. People in Sichuan call it huangguding and huangguyu. Most people in the South call it huanglaoding. But w... ...
Small wonton in vegetable soup
Wonton is bought raw and cooked by yourself. Although it's simple, it's still nutritious.
Jiangxi clay pot soup
The traditional Jiangxi clay pot soup is simmered on open charcoal. I made a little change. I used the wide style of water separation stew. I used the purple sand instead of the clay pot. The stewed soup is also very good. I can drink three tast... ...
Pig heart warming soup
Go shopping at the supermarket at the weekend. Watch the advertisement and make a special price for pig heart. LG is shouting to buy a stew back.
Sweet and sour spareribs
My children's favorite sweet and sour spareribs are full of delicious meat. This satisfaction and happiness in childhood memory is what I hope to convey to children through food.
Shredded chicken in sour soup
Seven months pregnant, I still don't like chicken. The chicken soup in my mind is always insipid. However, I have to drink chicken soup properly for the children in my stomach. But I'm usually alone at home. I'll eat a pot of tasteless stew for ... ...
Jianpi weisishen chicken soup
Sishen Decoction is a famous recipe for invigorating the spleen in traditional Chinese medicine. Among them, Sishen refers to the four immortals (some add Job's tears) of Huaishan, Lianzi, Euryale and poria. After being gathered together, they s... ...
Hot pot in clear soup
Hot pot is now hot, hot, salty, fresh, greasy, sweaty, hearty, and suitable for mountain and river climate. Now it's developed into a mandarin duck pot. It's spicy, light and different. It's suitable for different needs. It's suitable for the ol... ...
Yiqi Niuwei soup soup shop
A cup of beef tail stew is served in the soup shop. It's a home style stir fried meat. With rice. Pack it. It's a luxurious lunch for one person. Don't make do with it.
Stewed chicken soup with tremella and lotus seeds
The cold dew has passed. The autumn of Nanchang is getting stronger. When I wake up early to serve breakfast, I feel cold in a single clothes. I arrived home on the morning of the 7th. My daughter has been fighting hard for eight days. It's easy... ...
Pork tripe soup and moon soup
Pork tripe soup is a good nourishing and therapeutic food. It uses pork tripe as the main ingredient. If we add various accessories and seasonings on the basis of ordinary pork tripe soup, we can make different kinds of pork tripe soup, such as ... ...
Stewed pork bone with red kidney bean and lotus root
Lotus root soup is a beautiful soup suitable for all seasons of the year. Lotus root has the effect of invigorating the spleen and appetizing the stomach. Add red kidney beans, pig bones and lotus root soup in casserole. It is not cold but not d... ...
