Chinese Food
All Recipes
Jiaozi stuffed with fennel
In the north, fennel, leek, cabbage and celery are often used as main dishes for filling. They can be filled with vegetable or meat. Fennel especially likes meat. Meat can be put more. Delicious.
Spanish mackerel dumplings
I grew up by the sea. No one can match my demand for seafood. I can't forget to make some fish dumplings and fresh mouths every new year's day.
Duck egg and chive pancakes and sausage pancakes ~
/ color is tea in the afternoon - duck egg and chive pancakes and sausage pancakes - I used them - today's local duck egg and chive brought back from cherry blossom and Strawberry Festival in Beibei District - good smell ~ - smell and taste of s... ...
Barbecued pork with honey sauce
My husband likes to eat. I will satisfy him.
Cantonese crispy pork without friends
Not long ago, my friend kit came to see my baby and me from Hong Kong. We have known her for so many years. Every time we meet, we are in different countries. Thanks to the Internet. We have been able to keep in touch for so many years. After a ... ...
Tongshaobing, a special snack in northern Guangdong
Guangdong Shaoguan copper spoon cake is commonly known as copper iron spoon rice fruit. It is a famous traditional snack of Han nationality in Shaoguan, Guangdong Province. It is also a thousand year old traditional food in Hakka area. Hakka als... ...
Fushun spicy sauce
Fushun spicy mixture is a local specialty of Fushun. It's sour, sweet and spicy. It's appetizing. It's also the most representative snack. Because there are many children in their hometown who are away from home. They miss the delicious food in ... ...
A fresh and warm spring dish
Chrysanthemum is a kind of seasonal vegetable with a special fragrance. It has a good effect on coughing and phlegm, disharmony between the spleen and stomach, memory loss and habitual constipation. So when you wash the pot, you often light a pl... ...
Spiced pancake
I like to eat pancakes when I was a child. I used to sell them downstairs. One yuan each. Now the price has risen to One point six One. The point is that it's not as good as it used to be. Today's weekend. Dan Dan wants to sleep in. So while he'... ...
Baked chicken leg
Little secret - ordinary people I don't tell him Snigger. If you want to bake chicken legs in attractive and delicious colors, you need to brush honey. This is what my mother told me. And if there are two drops of lemon at home, it's better. Don... ...
Stewed sausage
My family's bittern has nearly seven years of history. I often take out all kinds of bittern materials. It's more and more mellow and delicious. I saw the clean large intestine in the Asian supermarket a few days ago. I bought and made this kind... ...
Old Beijing lazy Dragon (meat dragon)
It's called lazy dragon or meat dragon. It's delicious. It's rich in meat flavor. Pork with three fat seven thin good. Streaky pork can also. If you do not eat fat, pure lean meat can also. Is to put more oil.
