Chinese Food

Cathy eat and nourish stir fried bitter melon slice zero bitter version

Cathy nutrition class Momordica charantia not only has the functions of relieving heat and fever, promoting appetite, reducing blood sugar (Momordica charantia contains a kind of chemical substance named polypeptide P , which is called plant ins... ...

Mixed yam shreds

The way we usually eat yams is to steam them, or stew them, or stir fry them. But raw food. How many people have tried it? The first secondary edible yam is in a vegetarian restaurant. There is crushed ice under the plate. There are green leaves... ...

Stir fried sea screw

We grew up by the sea. We always like all kinds of seafood, especially this small seafood, which is our favorite.

Stir fried garlic with mussel

Mussels are the most delicious in spring. They are fat before and after the Qingming Festival. It's best to stir fry them with green garlic.

Stir fried tripe

Simple. Fast

Octopus with Caragana and mustard

Simple fish mix

Every time I go to a restaurant, I like this dish very much. This time I try to make a simple version at home and it tastes good. The whole family ate a big plate

Cold spinach and mung bean sprouts

Spicy clam

Clams are my baby's favorite seafood. No matter how much they are made, they can basically be handled by him alone. They are easy to make and don't have to be complicated in seasoning. But last time I heard from my friend, the clams are too dirt... ...

Stir fried carrot

Xiaobao likes to eat Chaoshan hand-made beef balls. From morning till night, the beef balls outside are really not dare to eat. So the eldest brother asked the veteran artists he knew to make a special order of ten jin. The eldest left half of i... ...

Sea bass with pepper

Flavor - pepper and hemp. Hemp, spicy, fresh and fragrant.

Boiled fish in boiling water

There are five flavors in a hundred flavors of cooking. Among them, spicy is the first. Boiled fish, the top specialty in the shop, is the first to come out. Marijuana is very spicy and delicious. It tastes smooth and tender. In particular, the ... ...

Stir fried prawns

It's the fat season of shrimp crawling again ～ shrimp crawling

Steamed oyster with garlic

Personal taste. I love seafood

Boiled meat slices

If I have to prove where I come from with one dish, I still like to prove it with the boiled series. No matter it's boiled fish or sliced meat, it's already covetous. Let alone see the red chili oil. Smell the fragrant pepper. The bowl larger th... ...

Squid with iron plate

There must be a lot of people saying that barbecue is not healthy. So today we don't make grilled squid. We make the same delicious squid - iron plate squid.

Brine shrimp

Stir fried clam

What my husband likes to eat

Fat cattle in sour soup

I ate this dish once in Shanghai. It's made by myself according to the taste in my memory. It's also delicious.

Stir fried spicy chicken

Do it for the first time. Keep trying next time.