Chinese Food
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Spicy crawfish with minced garlic
A plate of crayfish and plum wine on a summer night. That's the simple ingredients of life to make delicious food.
Spicy crawfish
The first time to buy crawfish this year, my favorite is to drink ice and eat crawfish.
Stir fried / spicy crawfish two meals for one family two flavors with quick shrimp washing
This dish is suitable for a family to take care of the taste of some people who don't eat spicy stars or who like spicy stars. They have to make the same kind of ingredients for two tastes. This method can also be applied to other seafood dishes... ...
Spicy crawfish - easy to collect
The only advantage of making crayfish at home is that it's clean and sanitary. Then you can eat it freely.
Spicy crawfish
I made garlic crayfish for children at noon and spicy crayfish for big friends at night.
Spicy crawfish
It's so hot in Chongqing. I don't know what else to eat? Hot pot is about to eat and vomit. Suddenly, I found that crayfish is sold in the market. I bought two catties decisively. Make a pot of spicy crawfish. In the air-conditioning room, there... ...
The lobster season is here. Have a spicy crawfish
I'm going to break my mind before dinner. Wait a minute. The crayfish has finally grown up. Oh, the spicy crayfish, the garlic crayfish, the brine shrimp, the street crayfish. Which one do you prefer? Anyway, I love the crayfish I've dealt with.... ...
Spicy Crawfish Tail
The crayfish is still spicy, delicious and delicious for the first time. Because the little beast in the family doesn't eat spicy. It's a common taste to eat crayfish again this time. After discussing with him, we really realized spicy once.
Spicy crawfish
It's time to eat crayfish again. It's spicy and spicy. You can't eat enough. You can make all kinds of flavors. If you like crayfish, you can make it yourself. The taste is absolutely amazing. You don't want to eat crayfish outside after eating. Hahaha
Spicy crawfish
When the weather is warm, just three steps are needed to teach you how to enjoy it at home.
Spicy crawfish
It's getting hotter. It's time to eat crayfish. My crayfish this time bought the spicy condiment from Haidilao directly. It's simple and convenient. It can be called lazy version crayfish. But the taste is really not lazy.
Spicy crawfish
I want to eat crayfish. I don't think it's delicious outside. So I can only make it myself. Three Jin lobster tail. Four people haven't eaten it.
