Sliced beef in hot chili oil. We make family version. Simple quick Kwai some. But the taste is not much worse than the authentic boiled beef. You can rest assured. My colleagues have helped to test it. The dish is spicy, thick, tender and delici... ...
Yesterday, I left some stuffing and dumpling skin of shepherd's purse, egg and shrimp skin for steamed dumplings. This morning, I just made a bowl of wonton with big filling of sour soup for my family. It's delicious to explode. I eat a bowl of ... ...
It's Chinese New Year's day in the lunar new year. I was alone at home at noon today. I saw fresh alkaline noodles in the fridge and prawns that I hadn't eaten in my childhood yesterday. I took some delicious and nutritious abalone. It was serve... ...
Do you usually have to go to the restaurant and eat the delicious boiled meat slices? Exclamation oneself can't do? Follow my steps. Teach you simple cooking
I'm looking forward to the new year. I believe you are ready for the new year? I think the menu of the big meal for the new year's Eve is ready, right? Although the fish and meat on the table are full of oil, I believe you will need this - Thai ... ...
Promise me that you must make this Korean style bibimbap. The colorful side dishes and the unique dressing. Mix them with a spoon. Put them into your mouth with a big mouth. It's all happiness and satisfaction. The kitchen can be unlocked in minutes
Home cooked dishes with high color and low fat. From chef Cui, please reply
Happy new year. Everything goes well. Do you have any friends like our family? They like to eat fresh dishes the most. This dish is made of mung bean sprouts. The orange peel is added to the dish to make the cold dish taste richer and more delic... ...
I want to eat rice with garlic sprouts
On the nth day of resistance, I was still at home. I always have to find a way to give my family something to eat. So the ingredients in the refrigerator just make the favorite dish of Chongqing People's daily table - stir fried pork. Let's make... ...
This is a simple, easy to operate and super delicious Hunan rice noodles. It takes a short time. You can also try it.
In the 2020 Spring Festival Gala sketch, Jia Ling's mother-in-law said - I like to put some garlic when I fry streaky pork. Then I thought about it today. I'd like to have one style.
I've been staying at home in recent days. Eating too greasy can cause fire and long meat. Eating more vegetables will make my body healthier and healthier. Just at home, there are cooked beef brisket and tomato. With green vegetables and bean sp... ...
Everyone who has been to Hunan will love fried rice noodles. Because it uses the local unique rice noodles and vegetables. It will definitely give you different taste buds. Today, I will teach you the authentic and simple method of fried rice no... ...