Chinese Food

Imagine afternoon tea time [apple pie]

A very popular western style pastry abroad. After a short baking, it gives off a light fragrance. The taste is delicious, sour and sweet. You will never forget it once you eat it. Make a sweet and greasy Mini apple pie. Everyone is more happy. E... ...

Fish flavored shredded pork with garlic moss

I always wanted to do it, but I didn't do it. My friend gave me some carrots. So

Two choices of yoghurt Swiss Roll

Swiss Roll usually uses Qifeng cake as embryo. I don't know if many little friends are the same as me. Every time I make Qifeng, it shrinks back so much and the taste is dense. It's not wet or soft at all. If the Yoghurt Cake is used as the embr... ...

Crystal shrimp dumpling

Winter melon

Golden apple pie

Cocoa and sweet potato sandwich bread

Since learning to bake, I love soft Europe in bread. I like its simple appearance but rich taste. In 2015, I made many kinds of soft Europe with different tastes. This soft Europe with cocoa and sweet potato is my favorite, most delicious and fa... ...

Steamed spareribs with millet

The traditional way to make steamed ribs is to wrap the ribs with rice flour and steam them. Instead of rice flour, millet is used to steam the ribs. It's another flavor. Millet is soft, waxy and moist. The ribs taste strong and delicious. It ca... ...

Finger biscuit

It's the essential finger biscuit for tiramisu. It's so fat and cute.

Black rice cake, purple rice cake, super healthy and soft glutinous rice Muffin

I used to like to eat black rice cakes from wufangzhai when I was at school. Fifty cents a dollar. There were several breakfast cars on the way to school by bike. When this car sold out, I ran to the next one to buy it. As expected, I really lov... ...

Sichuan style fish flavored shredded pork (super rice)

Fish flavored shredded pork is a classic Sichuan dish. It seems simple and common. It really needs to be done. It's not easy to mix the ingredients properly. The quality of this dish is usually used by the diners to identify the level of the che... ...

[golden shrimp ball] ~ feast food in the festival

Friends who have eaten pizza hut know golden shrimp ball . It's very festive to make such a dish in the festival. Both the old and the children like it very much. Look at the golden one. Bite on the skin and make it tender inside. The whole shri... ...

Cabbage and vermicelli soup

Goodbye. 2015。 The good 2016 begins. Today is January 2. The first day of the new year. I made this cabbage and vermicelli soup at home. Good to drink. I like to buy my own meat. I chop my own meat. I make my own meatballs. People with obsessive... ...

Christmas strawberry cake

I saw it by chance when I was passing by the cake shop. My heart was adored. I also learned to flip one.

Apple pie

My son doesn't like eating apples raw. The apples are piled up at home. They are used to make apple pie.

Japanese Light cheesecake (8 inch / 6 inch light cheesecake)

A lot of friends around love cheese. 6 can't meet their needs. So 8 square came up. The cheese itself is very nutritious and healthy. This cheese cake is not sweet or greasy. It tastes instant on the mouth. We suggest you try it

Stir fried shredded beef

Dry fried. It is a common cooking method. Generally speaking, it is to dry the ingredients. Use medium hot oil to stir fry the water in the ingredients. No juice left. Add seasoning and accessories. The finished dishes are golden red, bright, dr... ...

Fish in tomato sauce

Simple. Delicious.

Whitebait soup

The celery stick is used to wrap wonton. The rest of the celery leaves can't be wasted. The content of vitamin C in the celery leaves is the most. I made a bowl of silver fish soup by hand. The silver fish is rich in protein and low fat. In wint... ...

Pork in pot