Chinese Food
All Recipes
Tender tofu with fish flavor
Tender tofu is delicate, elastic, moisture-containing and high in protein. It is an indispensable raw material for the table. I like to eat tender tofu. But how can tender tofu taste? How can we do it without breaking it?
Homemade lunch meat
Lunch meat and instant noodles all have a very happy childhood food memory. But these things add too many unhealthy ingredients. For the sake of health, I want to make them by myself. In fact, they are very quick and easy. I can make a plate of ... ...
Braised grass carp
Grass carp tastes sweet, warm and nontoxic. It enters the liver and stomach meridian. It has the functions of warming the stomach, calming down the liver Yang, dispelling the wind, treating arthralgia, stopping malaria, benefiting the intestine ... ...
Fried squid ring
Squid is rich in calcium, phosphorus and iron. It is very beneficial to bone development and hematopoiesis. It can prevent anemia. Squid is not only rich in protein and amino acids, but also a kind of low calorie food containing a lot of taurine... ...
Steak with red wine and black pepper
Christmas Eve. Prepare Christmas dinner at home and celebrate Christmas with your family. Of course, steak and red wine are indispensable for Christmas dinner. I don't like the bottled steak sauce I bought. I prefer the sauce made by myself. It'... ...
Pork in pot
My son likes it very much. I've tried some recipes. Finally, this is the best one to eat.
Braised eggplant with minced pork in soy sauce
Eggplant with less oil. You should have a look
Fish, fish, fish and shredded meat
Last week, it was said that there was a good response from the circle of friends. I came here to open a bean and fruit. Later, I wrote about cooking here. Everyone who knows me knows that Gong Bao and Yu Xiang are both my love. So this time, I'l... ...
Pork in pot
Step 3 two methods are available. 1. Dip the meat in dry starch, and then fry in the starch paste medium pot; 2. Break up the eggs. Dip the meat in dry starch for a while and then fry.
Diced chicken with chili
Spicy chicken is one of Sichuan traditional dishes with a little sweetness and delicious taste. Spicy, delicious, nutritious and easy to make.
Q version of donkey rolling
I read several posts about making sweet potatoes and rolling donkeys. I decided to try them. It was found that you don't need to buy sweet potato flour. You can match three kinds of commonly used flour by yourself.
Stir fried beef slices with carrot (high quality protein meal for pregnant women and beauty lovers)
During pregnancy preparation, it is created by appetizer and nourishing protein. Lose weight or need to add high-quality protein can try fry together.
Baby's supplementary food / snack bun
Tony baby's snacks love food, friends and travel. I hope to study food with you. Wechat-fdd618
