Chinese Food
All Recipes
Litchi meat Rosemary
➤ litchi meat is a traditional famous dish of Han nationality in Fuzhou, Putian and other places in Fujian Province. It belongs to Fujian cuisine. It has a history of two or three hundred years. Cut the pork lean meat into oblique pieces with a ... ...
How to eat duck meat cake
It's cool in autumn, but it's also the season for nourishing yin and moistening dryness. Autumn is also a good season for nourishing the spleen. So today's leaf recommends a healthy dish. It's not only delicious, but also nourishing yin and mois... ...
Pork and celery dumplings
Don't use meat that's too cooked. It'll get old.
Marguerite tea biscuit
Crisp and fresh Margarita biscuits. One bite at a time. The faint smell of Matcha is swirling in the mouth. It's so delicious that it can't stop ~ -
Stir fried bullfrog with sauce
I want to eat a spicy bullfrog. It's delicious. So I created this dish.
Yurabbit milk yellow bag
I woke up early in the morning. It's too early to go out and buy vegetables. I'm going to turn around in my head. What can I do? Make a jade rabbit bag for the occasion.
Muxurou (pork)
The traditional muxur should be halal. It should be mutton slices. But I fried it once. I think it's better to have pork.
Sweet and sour spareribs
That sweet and sour pork tenderloin was very popular yesterday. It seems that you like this traditional home cooking very much. So today Huahua will talk about another famous sweet and sour pork ribs. No matter how much you resist frying, the tr... ...
Sliced chicken soup with mushroom
In the supermarket, I ran into selling fresh Hericium erinaceus. It's usually dry. It's troublesome to soak my hair. I'll buy a pot of mushroom soup right away. It's very warm.
Home style three delicacies
Simple and delicious classic northeast food
Northeast authentic pot meat
His family lives at the foot of Changbai Mountain in the northeast. He said he missed his hometown's private dishes. Sweet and sour. Crunchy
Quail egg meatball
This is a very good baby food. I call it quail egg small meatball . In order to let children eat more vegetables, I used a carrot pad when steaming meatballs. When they are cooked, carrots and meatballs stick together. Meatballs are fragrant. Ca... ...
Sweet and sour sirloin
My top bunk is the chef. She guides me step by step to make it.
Hunan Style Egg dumpling
When I was a child, the extra meal my grandmother gave me was this dumpling. Later, my mother often made dumplings for us when she had time. Egg dumplings left me. Not only delicious, but also the feeling of love. At my boyfriend's house, I occa... ...
Three jin of fat every holiday
9.16 it's a fried chicken with beer. There's really no story about wine As the saying goes, it's better to eat more during the holidays. It's also a traditional virtue to eat more
Lotus root pork dumpling
During this period of crazy dumpling making, I suddenly thought one day that the ingredients of the season should be lotus root. Ask Mom - can lotus root make dumplings? My mother said - you can try So I went through the menu and found that it w... ...
