Chinese Food

Beef in oyster sauce

Original waffle

Yellow croaker in soup

Potato cake

In 10 minutes, you can make crispy potato cakes. Even zero cooking can be done easily.

Taiwan snack salted Crispy Chicken

Boiled fish

I like spicy food. Because it's addictive and exciting, it can be incisively and vividly. Not only taste, but also vision. At the sight of the bright red pepper, I was unconsciously excited. The saliva secretion also accelerated. I was always re... ...

Stir fried pork liver with green pepper

Steamed egg with bean curd and shrimp

Stir fried pork heart with green pepper

Deep fried tofu

Fish flavored shredded pork

Hokkaido Qifeng cake

Donkey rolling

Sliced chicken with mushroom and sesame

Marguerite pie

Boiled meat slices

This time, the boiled meat is not made with Pixian chili sauce. It is also not made with ordinary dry pepper alone. But in winter, I used to eat the ingredients of the hot pot. This hotpot material is different from other hotpot materials. First... ...

Spicy chicken with lettuce

The authentic spicy chicken has many times more red peppers than the main ingredient. It's nice to put a lot of peppers in the pot. But because when I was young, I could eat spicy food. Now I am not so keen on perfection. Maybe I'm old. Spicy fo... ...

Fried eggplant box

Fried chicken leg with green pepper and chili sauce

Egg baby

Egg is a popular street snack originated in Hong Kong. It is said that the owner of a grocery store initially tried to add flour, oil and other ingredients to avoid wasting broken eggs. The egg paste was poured into a mold and baked. Later, the ... ...