Chinese Food
All Recipes
Today, I'd like to share a Beijing sauce shredded pork
This dish is one of my favorite dishes. It's not as good as what I made in many restaurants.
Fried mushrooms with apricot. Crispy
On such a summer's day, I only drink cold drinks. I always feel that there is something missing in my mouth. I want to eat fried food. I can't live without meat. Or I want to eat some vegetables. Fried apricot abalone mushroom is a good fried fo... ...
Small wonton with oyster sauce
The wonton with stuffing has been eaten countless times. Today, the secret stuffing uses the chef's machine to finish the stuffing in 5 minutes. It's not only fast, but also delicious. The child wants to eat one bowl at a time.
Barbecue together - dry pot Portunus + simple barbecue
During the epidemic, adhere to the party's call to go out less and wash hands frequently. At home, I don't know how to think about food. Do it yourself. Seriously. It's no worse than the outside.
Xiaopang homemade ham sausage
It's all starches out there. You want pure meat.
Cream Strawberry Cake with Matcha chocolate
My brother is going to be 9 years old. His wish is to have a birthday cake with his mother and brother. Then he makes an exception to watch a episode of fan Deng in the evening. This simple wish must be realized for him. I wanted to make an adva... ...
Clam in soy sauce
Oil clam and flower clam have slightly different appearance. And the clams and oil clams are compact and chewy. But oil clams taste better than flower clams. They are more delicious, fat and juicy. -
The memory of Beijing
Sweet noodle sauce is the same as hemp sauce. It's a very important seasoning in old Beijing cuisine. Beijing sauce shredded pork is the representative of sweet noodle sauce. It's simple and delicious. Try it soon.
Miss breakfast at roadside stall - egg filled cake + tofu brain
Last night, I had a whim before I went to bed. I miss the eggs and tofu from the roadside stall. I got up and soaked the soybeans. It took me 40 minutes to finish the breakfast. As expected, Chinese breakfast is more complicated. It's hard to in... ...
Home cooked eggplant
Eggplant is a very popular home dish. How to cook it well? Come and learn from me. It's very simple.
Shrimps in pot
I used to like eating fried pork tenderloin in a restaurant. Recently, the meat is too expensive. I have figured out a fried shrimps. The taste is OK ～
Kung pao chicken and Kwai Ding, a bowl of juice to fix
Today, according to the request of a netizen, the chicken is an improvement of kung pao chicken. Tomato sauce is added. It's not spicy. It tastes like soy sauce. It's tender to choose chicken breast. It's easy to handle. It's pre mixed. It won't... ...
Cloud shuflei
☁️ It's really as soft as a cloud. And shuflei is sprinkled with nuts and dried fruits. The taste becomes richer. It's fluffy and soft inside. It's very sweet. Tear a piece and put it into your mouth. It's softer than marshmallow. It just melts... ...
Ham and chips
When I started the air fryer, I became restless. There were only ham and chips left at home. If I didn't want to go out, I would use these two products to try the air fryer. It tastes better than I expected. It's simple and delicious.
Balanced Beijing sauce shredded pork
For me, it's more appetizing to eat good-looking food with color matching. There are children at home. It's more nutritious and balanced. It's a must for this dish.
