All Recipes

Wuxi Xiaolong

Half of the descendants of Wuxi people love this sweet and glutinous taste.

8 Steps

Steamed egg soup with minced meat and tofu

Today's steamed egg soup with minced meat and tofu was read in the book before going to bed. I fell in love with you at first sight. I just hate to see you too late. Think about this upgraded version of steamed egg soup. It's not the most suitab... ...

9 Steps

Steamed carp with chopped peppers

A bottle of steamed fish and soy sauce is always available at home. It can be drizzled with some, fresh and tasty, and the success rate will increase a lot.

7 Steps

Steamed abalone

This is a meal in Dalian in August and September. I don't know anything about seafood cooking, so I steam it in one pot directly. Fortunately in the current season. Crabs, shrimp mushrooms, sea cucumber and abalone are all very fresh and fat. Ev... ...

1 Steps

Steamed vermicelli with razor clam

My family likes it very much

4 Steps

Blueberry yam flower

The perfect combination of yam and blueberry jam not only creates delicious food, but also their own matching of different nutrients. It can be said that they have made a super nutritious and delicious health food. The nutrition of Chinese yam i... ...

7 Steps

Steamed perch in tomato sauce

In the traditional Chinese custom, fish and Yu are homophonic, so fish symbolizes wealth. Many places pay attention to the new year's Eve dinner table, there must be a dish of fish. It symbolizes that there are more than one year. There will be ... ...

7 Steps

Turning over gluten

Year after year goes by very fast. In the new year of 2012, Yuanbao, which is made of celery, gave the children's shoes of Na class . Take the move quickly.

6 Steps

Purple rice and Pearl Balls

Spring Festival is coming. Spring Festival is the most solemn festival of our Chinese nation. No matter how far away, we hope to have energy conservation and family reunion. In recent years, I don't have to rush about it, because my family are a... ...

3 Steps

Glutinous rice and red dates

I like glutinous rice food very much. When I was a child, my grandmother used to make dumplings for us, or cook green vegetables and shriveled mouth congee. When making dumplings, she always yells at three grandmothers and six grandmothers. A gr... ...

5 Steps

Sweet yam for beauty

There are many benefits of taking yam. I don't need to introduce it. I think you all know. Why not? The unique taste and crisp taste of yam are also very popular. Today, I'd like to have a fresh, sweet and honey yam.

5 Steps