Chinese Food
All Recipes
Tangguihua Huaishan cake
Iron stick Huaishan. Not everyone is suitable for eating. People with allergic constitution will itch when they touch it. When they eat it, their throat will itch. They will blush. So we should eat it carefully. After tasting it, if you don't fe... ...
Pork and scallion dumpling soup full version
When I was a child, I liked my grandma's meat buns best. But I haven't had a chance to eat them since I got married. I can't say that to my mother. Otherwise, I will be told why I chose to marry so much......
Doupi roll
My son said that recently I was fat and had to lose weight. He asked me to make more vegetable dishes. He searched the recipe and tried to make this vegetable filled bean skin roll.
White gourd cup with brown sugar
This is a very simple dish. It's very comfortable to refrigerate after summer. Originally, I saw the practice of Taiwan's winter melon tea. Then I thought of it. It's lovely to see such a small wax gourd in the vegetable market. It's only two yu... ...
A Xin's family chicken with matsutake in steam pot
It's very easy to make. But you have to have a steamer. It's delicious. The soup is delicious. Buy a pot. You can't finish the soup. Make wonton noodles the next morning. It's great.
Healthy dessert [yam red bean cake] nutritious and caring breakfast
Yams and red beans are top tonics. It's even sweeter to combine them to make a dessert.
Steamed fish -- trial report of Midea's m1l237a microwave oven
I just want to eat fish. I've got a smooth fish for steamed fish. I don't know much about fish. This is carp. It's better to use perch. It's very convenient to use [Midea m1l237a microwave oven] to steam fish. It can be done in one click. It's t... ...
Small rabbit milk yellow bag
I can make the yellow milk bag I must order in the tea restaurant. Simple and delicious.
