Chinese Food
All Recipes
Eggplant sauce bag
Yesterday's eggplant fried noodles with sauce. There's still a little sauce left. I made eggplant sauce bag by the way today. I didn't expect it was delicious.
Triple taste steamed egg with luxurious meat cake
Steamed egg with meat cake has always been my reserved dish. I like it very much when I was a child. Now Mengmeng also loves it very much. Today, I made an extra version. The surface eggs are mixed with steamed fish and soy sauce. It's salty and... ...
Steamed black chicken
Dangshen, jujube and Astragalus are common ingredients at home. They are easy to add in soup and stew. Dangshen has the effect of Tonifying the middle and Qi, strengthening the spleen and lungs. It is used for spleen and lung weakness, shortness... ...
Sweet and soft pasta for baby
Today's milk knife is especially suitable for babies. In fact, it's suitable for babies. It's better for adults to eat. In addition to baby milk powder and special baby food. Use milk instead of water. Add flour. The steamed bread or bread will ... ...
Steamed elbow
When I was a child, I can remember the taste of my mother's cooking until now. My mother knows that I love it. Although I had limited conditions at that time, I would still cook such a meal at the festival. Now I have eaten all kinds of meat and... ...
Steamed scallops with minced garlic and vermicelli
Steamed scallops with minced garlic and vermicelli is a very simple and delicious dish. In early summer, when you want to eat something light and nutritious, it's a good choice. -
Steamed spareribs with flour
Steamed spareribs and steamed meat are very popular. I remember that when I was a child, I often ate steamed vegetables made by my mother. They are very delicious. They are also very addictive and appetizing. After learning how to make it, I oft... ...
Potato ribs with black bean sauce
Douchi potato spareribs. Add Douchi to increase salty flavor and reduce a lot of greasy feeling. It's cooked in microwave oven. It keeps the original taste of the ingredients. The evaporated oil and water just fit into the potatoes. So the potat... ...
- steamed bread with purple sweet potato
I like purple sweet potato's elegant color. I love purple sweet potato's nutrition more. I'm tired of eating white flour steamed bread. Let's try to make white flour and purple sweet potato collide to produce purple sweet potato's flowering stea... ...
Steamed fish (sea fish)
It's delicious. Mei If you like food, you can join me in wechat to discuss food. Wechat-beauty1013-
Shrimp and loofah
Vitamin B1 contained in Luffa can prevent skin aging. Vitamin C can whiten and protect skin, eliminate plaque, and make skin tender. In addition, loofah juice is also known as beauty water. Shrimp has a very high nutritional value. It can streng... ...
Corn flour and bean curd
When I was a child, I liked to eat corn flour and bean pimples made by my mother. It would be delicious if I mixed with a bowl of garlic sauce. I left home when I grew up. It was hard to eat that taste again. -
Steamed fish fillet
Youshihui buyer's group snatched the drop Ash is always good.
Donkey rolling
The story behind this dish ~ (optional) I remember that when I went to Beijing to play the year before last, I bought a donkey rolling in a shop specializing in Beijing specialty. The child thought it was delicious. He had been pecking and grind... ...
