Chinese Food

Steamed spareribs with flour

My daughter made a scene for me at noon. I don't think there's any meat dishes on the table. I don't like meat very much, so I can't think of cooking meat every day. I bought ribs after my lunch break. I pickled them all afternoon. I made glutin... ...

Steamed scallops with minced garlic and vermicelli

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Steamed yellow peppers with bean curd

I've always loved fish -

Pork, tomato and crystal dumplings

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Steamed braised pork

My family likes braised pork. Actually, I used to eat vegetarian meat. I have no immunity to braised pork. In everyone's opinion, braised pork is either stewed or pressed out quickly in a pressure cooker. But today, I make this braised pork by s... ...

Steamed egg

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Steamed bun with pineapple

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Shrimp mince with balsam pear

Add some ingredients to balsam pear. Insert the minced pork and shrimp into balsam pear. Neutralize the bitter taste. Use the steamed cooking method. The original flavor makes the dishes more delicious. -

Steamed towel gourd with garlic

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Peony in Xishi

Razor clam is also called Xishi, so it's named Xishi peony. Razor clam meat is delicious, nutritious and has certain medicinal effect. Razor clam is sweet and salty. The content of amino acids in Flammulina velutipes is rich, higher than that in... ...

Steamed dumplings with cantaloupe and egg

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Stewed egg with sea cucumber

Sea cucumber is nutritious. It's with eggs. As breakfast, it's full of energy. -

Xiangmi Pearl Balls

Generally, glutinous rice is used to make pearl balls. But glutinous rice needs to be soaked in advance. There is no time to run the glutinous rice. It's very good to use fragrant rice instead. The long fragrant rice is wrapped with delicious me... ...

Steamed spareribs with millet

Millet has a high nutritional value. My family doesn't like it very much when cooking millet porridge. But today I use millet to steam the ribs. Not only the ribs are very popular, but millet is also very popular. I haven't done this before. I d... ...

Matcha pudding

I buy a bag of Matcha before my birthday every year. I make a Matcha cake for myself on my birthday. I bought a bag of Isuzu this time. Use it quickly.

Steamed beans

One bite at a time. More steam ~ -

Stewed rice

Flower sale

My daughter likes to eat all the things related to glutinous rice. Originally, it was not the traditional food here. Only because my daughter likes to eat, so I learned to make it from the Internet. It's not very authentic. Please fly by yoursel... ...

Steamed tilapia

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Caramel pudding without oven

Caramel pudding is not a problem, but it takes time and thought. Today I made the steamer version. It's also delicious but not hot. And it seems that the finished product is more delicate than the baked one. -