Chinese Food
All Recipes
Perch with rattan pepper in private room
To the reformed fish with rattan and pepper.
Steamed vegetables
I learned this dish from my mother secretly. It's simple and delicious. It's simple but delicate. It tastes like my mother.
Steamed perch
Learn from Guangdong. Only steam fish and soy sauce are used for seasoning. Keep the original taste of fish to the maximum extent
Slimming dessert purple potato mash
Purple sweet potato is rich in selenium and anthocyanin in addition to the nutritional components of common sweet potato. The protein in potatoes is better than that in soybeans. Potatoes are also rich in lysine and tryptophan. They contain 10 t... ...
Sausage roll
My daughter has always wanted to eat this. Now she's home from holiday. Make it for her.
Stir fried rice with bacon and stone pot
The girl who is infatuated with Korean drama must have a special love for bibimbap in stone pot. Especially when she saw that the girls in Korean drama scooped rice with spoons and filled their mouths. The two thick cheeks rolled up when chewing... ...
Braised perch in soy sauce
Fisherman on the river people on the river, but love bass. Look at the boat. It's in the wind. Bass and soy sauce are perfect-
Sausage roll
I don't know where I've seen this dish. I suddenly think of it when I go to work in the afternoon. I'll come back to do it after work. Eat what you want right away. Otherwise, it will be hard. Is this food?
Homemade lunch meat
Remember the delicacy in the tin? When I was a child, I went for a spring outing. The children's mother would always help them prepare a pot of lunch meat and put it in their schoolbag. Take it out and share it with you. I'll take one piece of t... ...
Long bean ring brewed meat
I don't like the same dish. Long beans are not only dry fried, but also steamed with minced meat. They taste good. They are oil-free and healthy.
Erigeron breviscapus
It's all for fun
Brewed loofah
Hot summer. Light dishes are the best choice
Glutinous rice balls with bacon
What's the taste of bacon and salted duck egg? Make a [bacon and glutinous rice balls] with salted eggs. Add a salty flavor. Add a little sweet corn to combine their salty taste. Match with a [walnut and soybean milk]. It's really delicious.
