Chinese Food
All Recipes
Laba porridge
Every year in Laba, I cook a pot of Laba porridge by myself. When I was a child, I often ate it by my grandma. In order to miss her old man, I ate it in my heart.
Bibimbap in stone pot
I especially like to eat one of the dishes that will be ordered every time I go to Korean food. So I tried to make it at home. I didn't expect to succeed. Haha, I'm so happy.
Braised water bamboo in oil in Xiaoyu's private kitchen
Braised water bamboo in oil in Xiaoyu's private Cooking Video Series
Stewed oxtail with tomato
Oxtail is the tail of cattle or buffalo. It is a kind of high-level tonic with medicinal value. It has the functions of benefiting qi and blood, strengthening muscles and bones, tonifying deficiency, nourishing the face and nourishing the appear... ...
Braised rice with taro and sausage (Guangdong)
Cantonese like to add ingredients to rice, which makes rice more nutritious and delicious. The north wind blows. In winter, I have a bowl of braised rice with taro and bacon. It's really delicious. Using the automatic cooking pot can also make t... ...
Pig's foot vinegar (pig's foot ginger)
I got up early this morning and there was snow outside the window. It had accumulated for several inches. The party with friends was cancelled because of the snow. I watched the pig's foot vinegar stewed on the stove for the party. Heated the po... ...
Braised sea hare in sauce
The simplest way. But the taste is not simple.
Stewed chicken wings with mushroom and chicken leg
Mushroom and chicken leg casserole is an essential food in winter. And it's very healthy. My family like it very much
Dongpo Lamb Chop
On January 7, 2017, Dongpo meat was soft and mellow. After several centuries, it was still loved by the eaters. So attractive. Because of the ingredients. Because of the process. This fat and thin streaky pork. This stew is steamed. The meat is ... ...
Braised chicken wings with cheese
The student Party studying in Europe, because it likes cooking, can basically eat all kinds of home food in different places every day. This is my favorite combination of chicken wings and cheese.
Black duck of Zhou similarity 99%
It is said that the formula was disclosed by Zhou Heiya's staff. It tastes great. It's hard to resist the temptation of Zhou black duck. It's Stewed with black butter. It's a little sweet at the beginning of the mouth. It's more and more spicy w... ...
Mother's streaky pork
When I was teaching my best friend xiaOy, I also learned by the way
Stewed cabbage and mushroom
It's too cold in winter. Eat your own stew. Warm your stomach and heart Family love to eat. Nutritious
