Chinese Food
All Recipes
Lazy cooking is coming again
Sometimes I don't want to cook. Make a stew. Put all the materials into the rice. The rice and the dishes are all finished. Some people will like to fry the ingredients including rice first. It will probably smell better. However, it's not neces... ...
Issue 92 [secret chicken leg rice with sand tea] is a delicious, nutritious, simple and beautiful snack~
When is it due? What do you have for lunch? It's become a very difficult choice question... What to eat every day? I have to struggle for a long time to think about and order good meals. I have to wait for a long time to look at other people's d... ...
Braised pork in brown sauce
My son's favorite braised pork. Taste - sweet. It's also a feature of Shanghai
Braised pig's feet with soybeans
Stewed pig's feet with soybeans is a traditional delicious dish with high nutritional value. It has a unique taste, rich in mucin, and increases skin elasticity. Pig's foot is a typical beauty food. It can supplement collagen for skin, enhance s... ...
Pork with black bean sauce
Douchi with streaky pork or spareribs is super delicious. I added a white pudding in it and sucked up the broth. Take a bite and it's oily. Hahaha ～
Chutney, spring sauce
This is another specialty of my mother's. my mother always cooks a big bowl at a time. It's meat, seasoned dried peanuts and fried peanuts. Everyone licks the rhythm of the plate. It's too much food. Today, I tried this dish for the first time. ... ...
Beef Brisket with Curry
I remember. I went to Xinma with my daughter a few years ago. The guide took us to the local family. The family cooked a pot of curry. The strong curry taste and salivation. What impressed me most about this tour was the pot of curry. Curry dish... ...
Stewed sea cucumber with millet
I always think the rice stewed with sea cucumber in the restaurant is very delicious. My husband said it's because the rice hung in the soup tastes delicious. It's impossible to make that kind of strong soup at home, because the materials are ve... ...
Braised turbot
Turbot is the scientific name of turbot. It is originated in the Atlantic Ocean of Europe. It is a marine bottom fish of turbot, which belongs to the family Paralichthys of halibut, and is one of the world's recognized high-quality flatfish. The... ...
Stewed pork with potato and eggplant
I like stewed eggplant with potatoes since I was a child. I always eat two bowls with rice
Colorful salmon stewed rice healthy recipe for baby
To make complementary food, the mother needs many small skills. She can master simple, time-saving and nutritious recipes to improve her combat effectiveness and easily bring her baby. When steaming rice for the whole family, put the baby's meal... ...
Corn grits rice
Grits are rich in nutrients. It is found that corn contains a lot of lecithin, linoleic acid, cereal alcohol, vitamin E, cellulose, etc. it has many health care effects such as lowering blood pressure, reducing blood fat, anti arteriosclerosis, ... ...
Braised potato rice
Potatoes are a favorite ingredient for everyone. Potatoes are nutritious and have many practices. What's more, they don't change their delicacy. Whenever I don't know what to buy, I'll buy some potatoes. I'm absolutely satisfied with serving the... ...
Braised yellow croaker with sauce
Yellow croaker is rich in protein, vitamins and microelements. It has a good tonic effect on human body. Yellow croaker is delicate, tender and digestible. According to the compendium of Materia Medica, yellow croaker has the functions of name, ... ...
Boiled lard
Lard. As the name suggests, it's the oil from pigs. Lard has many other names, such as lard, meat oil, and even called pig fat directly. Yes. Only fat can extract oil juice, lard is the edible oil extracted from pig fat. So it fully embodies the... ...
