Chinese Food
All Recipes
Braised eggplant in tomato sauce
It's so delicious.
Braised taro with ribs
No story. Only delicious food. (˃᷄˶˶̫˶˂᷅)
Stir fried garlic with shredded stomach
The stomach is full of garlic. Those who love to eat will die. Those who don't like to eat will cover their noses. It's not the stomach, but the smell of garlic.
Braised spring bamboo shoots
Fresh shoots. They taste different every hour. Thanks for the developed transportation. Let's feel the taste of spring with the tip of our tongue in the cold north.
Stewed rice with cream
The original intention of this cream stew is to consume the cream in the refrigerator. There are many kinds of light cream. According to the different concentrations, they are coffee makers, dish makers and cake makers. Make cream soup or other ... ...
Stewed lion's head
I've always wanted to make stew. I think it's more light and healthy. No frying. Stewed lion's head is a traditional famous dish of Han nationality in Jiangsu Province. The taste is soft, fat but not greasy, nutritious and popular. The main poin... ...
Beef Brisket with potato and curry
Fragrant, tasty and delicious.
Crucian carp and tofu soup
A good girl gave birth to a baby. She hasn't had a baby in the hospital for several days. The baby will soon stop eating Mimi. Because she is used to sucking a pacifier, she worries us to death. On the way home, she bought two crucian carp. Stew... ...
Electric rice casserole version of mutton chop with potato
I haven't updated it for a long time. I apologize to you. No more nonsense. Serve directly. This way of making mutton chops is so simple that it can't be simpler. But it's really satisfying to eat. The mutton chops that make people eat like fing... ...
Stewed Papaya Soup with fresh Tremella
I like to eat Tremella since I was young. But I used to eat dried Tremella. The dried Tremella needs to be soaked and boiled for a long time. It's a big project to cook the tremella soup every time. Since that time, my cousin gave me some of his... ...
Teach you to stew a bowl of the freshest clear soup and marinate it (with the method of homemade Bacon)
Pickled fresh dishes belong to the characteristics of Jiangnan, Wu and Yue. Now they are one of the representative dishes in Shanghai Benbang, Suzhou and Hangzhou cuisines. This dish is salty and fresh. The soup is thick with white juice. The me... ...
Braised beef brisket
Last week, there was a special price of beef brisket in the supermarket. Not only the price was much cheaper, but also the beef brisket was very elastic. I couldn't help but also start to eat the beef brisket. How to make more than 2 jin of beef... ...
Braised chicken
It's improved in the stewed chicken and rice downstairs I'm starving A kind of ️
Braised prawns
Memories by the sea
Lazy people must have rice in casserole
The material is more casual. It's only put if you like. You can also put some corn grains and other nuts. Winter mushroom and shrimp will be very fragrant. So it's a must.
