It's fun not to rub the hand film. It's wood. It's not need to wake up. It saves a lot of time. It's 24. It can be halved to 12.
These days, the circle of friends is almost dominated by mooncakes. It makes my heart itch. I want to make some mooncakes for my family to taste. I didn't make moon cakes before. Today is my first time to learn how to make cantonese moon cakes. ... ...
The biggest feature of this recipe is crispness. Crisp. Crisp. Fragrance. Fragrance. Fragrance. Egg rolls and crispy egg tubes are very simple. No butter. Preserved egg. No baking experience. No need for manipulation. 100% success. Zero failure.... ...
It can be made into multiple flavors - Matcha honey beans, Matcha Oreo, original mango, original Oreo What do you like to eat
When it comes to the beginning of autumn, the relatives of my hometown always give many cucumbers. I don't know what other places call them. Instead, they call them cucumbers locally. It's basically a big one. How can I eat without wasting the c... ...
Barley green juice is a kind of high alkaline and pure natural healthy food which contains six basic nutrients and dozens of microelements required by human body, has significant detoxification effect and can nourish cells. Green juice powder is... ...
If you're tired of traditional yolk puffs, try rainbow. Here are 24 recipes
In fact, it's very simple to make Guangyue. I still don't know how to make those inedible mooncakes that are so inedible... The formula shared today can make 10 50g mooncakes. The filling weight is 4-6. If you are making 75g mooncakes, you can m... ...
The moon is round on August 15. There is no shortage of delicious moon cakes. As a practical food, I decided to make mooncakes myself.
I made a lot of mooncakes in August. It's about the Mid Autumn Festival. Suddenly I found that I didn't have any mooncakes. I'll just make them again. I always make yolk puffs these years. It makes me forget my favorite cloud legs mooncakes. Whe... ...
[Cantonese style moon cake] 75g moon cake mold (18 pieces) 25g cake skin, 50g filling cake skin ingredients - 200g medium gluten flour, 150g conversion syrup, 50g peanut oil, 50g milk powder, 10g Jianshui, 2G filling - milky yellow coconut, rose... ...
Eating moon cakes on Mid Autumn Festival has become a routine. In the impression, mooncakes are the existence of people who can't eat. Usually as big as one can top three meals. Once in a while, I want to go on a hunger strike. There are all kin... ...
This 50g moon cake can be made into 24. Don't be afraid it's not very sweet -
The cranberry imported from the United States is a healthy dried fruit for ladies. The sour and sweet taste is integrated into this soft butter bread. I fell in love with this sweet bread irresistibly. The making process is boring. But when the ... ...
In fact, I'm not happy. I still have a good hope in my heart. There are people who are worried about it. Have you ever crossed your river Make a clover. Hope we all get better. It's still butter and crisp. It's light with Matcha powder~
The moon cake can also be crystal clear. It breaks away from the traditional high oil and high sugar. It brings a small and fresh atmosphere. It becomes a healthy snack. The skin is q-shaped, and the filling is soft. The two tastes are interwove... ...