Chinese Food
All Recipes
Millet and pumpkin porridge
I feel that small rice porridge is better than big rice porridge. Haha ~ I made it for the first time. My husband gave me a thumbs up and said it was good. In fact, I'm trying to make complementary food for my baby in advance.
Braised chicken feet with soybean
We all like Chinese food. Carnivores love meat. Love chicken feet. Full of collagen. Full of love. That year, he only bought me a delicious chicken paw. He ran all over the flower capital. Later, he bought a stewed chicken paw in Huang's dessert... ...
Milk oatmeal
Oatmeal is usually cooked and soaked in milk. But oatmeal is raw.
Westinghouse's American hamburger
No matter what kind of hamburger you like, you can't do without the bread germ. Most of the classic American hamburgers use beef. Some of them also choose chicken, Turkey or other meat. But no matter what kind of meat is used, the meat should be... ...
[cold tea, nut and soft Europe] the secret recipe for summer heat.
In addition to a good cup of tea, you should also pay attention to lightness in your diet. At this time, a piece of grain and bread that can satisfy your appetite may play an important role in your summer. Today, I use the cold tea with Taiwan c... ...
Invigorating fresh tea
Black tea is drunk alone. It tastes slightly alkaline. With edible flowers or honey lemon slice. Taste better. Compared with jasmine tea and green tea, black tea is fully fermented and does not hurt the stomach. Jujube, medlar and longan are inv... ...
Marinated egg
Most people love it. Last night, I had a pot of bittern if I wanted to eat it very much. I put eggs in my house because of the limited ingredients. Others such as dried beans and chicken wings can be put together. Cook a little more at a time. P... ...
Osmanthus crystal frozen Rosemary
Guizi moon falls in the middle of the sky. The fragrance of the osmanthus is suitable for the fragrance of the osmanthus. I remember that when the osmanthus in my house was in full bloom, the fragrance of the osmanthus would fill the whole room.... ...
Stir fried rice cake with crab
This season's Portunus is very fat and delicious. We use the seed oil of little mustard in grandma's village of golden dragon fish to cook Portunus fried rice cake. The mellow smell of rapeseed oil makes this dish more delicious. -
Stewed eggplant with bean curd
As a native of Northern Shaanxi, however, vegetables are good for everyone in Northern Shaanxi. I'm a good eater, but it's also a procrastination disease. So even if I love eating, I won't often take the initiative to do it. Because of my pregna... ...
Classic pickled fish
There are many people in the family. The fish will be cooked quickly. My mother likes to cut the fish into pieces. They are made of pickled fish. They are delicious.
Steamed bread with white flour
I don't like noodles very much at ordinary times. I want to eat steamed bread very much during this period. I bought two steamed bread outside. The alkali is very strong. I feel uncomfortable after eating all kinds of steamed bread. I finally de... ...
Carrot soymilk
Soymilk is a traditional Chinese drink. It's a nutritious food for all ages. Add carrots to enrich the taste of soymilk. Carrots contain carotene which can be converted into vitamin A in human body. It has the effect of protecting eyes. Make it ... ...
Taro
The fried taro in Chaoshan has always been the favorite of many people who like to eat taro. The best test of the fried taro is the quality of the taro. It's a good taro with the taste of flour and glutinous. It's a very delicious snack with the... ...
Braised squid with wine and vegetables
The little ones of the cuttlefish are wrapped by the strong south milk fragrance. They are filled with the exquisite seasoning of the chicken powder of the Jiale brand. In addition, they are delicious. What a wonderful taste. -
A soft breakfast starts with pancake
Wake up every morning first priority - what's for breakfast? I'm used to eating baozi, egg pancakes, four King Kong fruits @ ¥ $&%... I just want to change my taste on a rare day off, so try this pancake. Because of Virgo's connection, I tried a... ...
