Chinese Food
All Recipes
Braised eggplant
Super simple, super delicious
Lazy oatmeal
The main ingredient is oatmeal, which is made into flakes. There are not too many requirements for material ratio. So it's called lazy oatmeal.
White meat with rattan pepper
Rattan pepper. Also known as oil pepper. Pepper. It has a unique aroma and taste. Rattan pepper is used for cooking dishes. It can make the dishes fresh, fragrant and long. Rattan pepper also has medicinal effect. It can dispel wind, disperse co... ...
Crispy Margaritas
I'm going to visit my friend's house. There's a two-year-old at home. So I made a crispy Margarita cookie. Children don't want what they like.
A new way to eat vegetables with orange
The orange with rich vitamin C, mushroom with comprehensive amino acids, and coarse fiber vegetables are not only delicious, but also nutritious. Who says vegetables must be salted? Change the pattern. Surprise the vegetarians.
Stir fried three fresh vegetables
Stir fried three delicacies with vegetable is a local famous dish with complete color and fragrance. It belongs to one of the vegetarian recipes. The cooking skill of stir fried three delicacies with vegetable is mainly stir fried. This dish is ... ...
Whole wheat Walnut Bread+
The fusion of whole wheat flour and walnut. After baking, the flavor is more strong, especially the flavor of walnut. -
Pumpkin, coconut and Myrica protein cake
I like to eat pumpkin, not only because it's nutritious, but also because it can replace food and has low calories. Recently, it has been relied on to lose weight. ha-ha. I have a lot of pumpkins in stock. I'll think of a way to change them. Tod... ...
The secret of the witch's beauty
I want to eat some healthy things and don't want to repeat them. So I want to combine some healthy and delicious things. Purple sweet potato has a good health care function. Eating purple sweet potato often can resist aging and change skin textu... ...
Bird steamed bread
My friend sent a picture of a bird steamed bread. I like it very much. Even if I know my hand is broken, I decided to try it. In the afternoon, take out the flour, knead the dough, make the dough and concentrate on it. In the process, I found th... ...
Healthy and beautiful congee
Invigorating the spleen and stomach, beautifying and beautifying the face, nourishing and maintaining health.
White fungus, lotus seed and Lily soup
The autumn diet should follow the principle of nourishing yin and preventing dryness . The diet is suitable for nourishing Yin, moistening and juicy. It's the best way to drink tremella, lotus seed and Lily soup. It's a good nourishing product f... ...
Old Beijing comes to Hong
When I was a child, I always thought that Wuren filling was the most authentic flavor of moon cakes. The self coming red of old Beijing especially restored the memory taste of childhood. When I was in a foreign country, I made my own delicious h... ...
Three delicacies in Northeast China
Thank you very much for the opportunity provided by golden dragon fish company to try out rapeseed oil. After receiving the trial pack, what do I want to make for my hometown? There are a few eggplants, potatoes and green peppers at home. Then m... ...
White fungus and pear soup
The weather is getting cooler. Health care should be put on the agenda. Sydney and tremella soup can nourish the face, beautify the skin, moisten the lungs and stop coughing. The food is simple and the effect of health preservation is excellent.
Double cooked pork
Little fat who likes eating
Original egg tarts (sugar free version)
The girl said she didn't eat the egg tarts for a long time, so she made them. Today's egg tarts are made without sugar. The girl said, Mom, how can the egg tarts taste a little different from the usual ones today? I asked her. Tell me what's dif... ...
Margarita biscuit
Margarita biscuits are especially suitable for my novice baking enthusiast. They don't need many tools or special materials. They are simple and simple in appearance, but they taste crispy and delicious. They are instant in the mouth. Some of th... ...
