Chinese Food
All Recipes
Sihong Decoction for nourishing blood and beauty
When many Baoma and I talk about making children's meals, they always ask me a question: I feel that after giving birth to a child, my blood is insufficient. Is there any food that can improve? Today's Sihong soup is an ancient recipe. It can n... ...
Mung bean congee
Mung bean is also called green bean. It is the traditional bean food of our people. The protein content of mung bean is almost three times that of Japonica rice. There are more inorganic salts such as vitamins, calcium, phosphorus and iron than ... ...
Sweet soup with dates and peanuts
Jujube is sweet and warm. It has the functions of Invigorating Qi, nourishing blood and calming nerves. Peanut has the effects of strengthening the spleen, stomach, kidney and removing water. This decoction can be used for people with deficiency... ...
Runzaoqingfei Tremella wolfberry pear soup
How does autumn dryness moisten? A cup of tremella, wolfberry and pear soup can relieve your worries. It also has the effect of beautifying your face. Pear taste sweet and sour, cool, into the lung, stomach meridian, with the effect of promoting... ...
Braised sheep spine
Sheep spine is commonly known as sheep scorpion. People generally think that meat is close to bone, and sheep spine can absorb bone marrow, which is rich in nutrition. There are many kinds of essential elements in human body, such as collagen, c... ...
Kung pao chicken
It's the first time for the children at home to order a dish, but it tastes very good. Fresh and tender chicken, crisp peanuts and fragrant lips and teeth. -
Braised chicken feet
It's a Shanghai dish with thick oil and red sauce. Braised chicken feet are very tasty and easy to make. -
Fried milk cake
It's tender outside and tender inside. It's full of milk flavor.
Cocoa Cranberry coconut moon cake
Now we can't handle all kinds of new mooncakes. Today, I would like to recommend this kind of mooncake to you. Once it's out of the oven, I can't even eat two pieces of mooncakes My husband laughs and says - I don't expect all the oil returns yo... ...
Sugar free cantonese moon cake with egg yolk and bean paste
The Mid Autumn Festival is coming. You have to make moon cakes to meet the scenery. I don't know that some people like Xiaoxie. They like to eat skin when eating moon cakes. Especially this kind of Cantonese style with a little sweet taste (Yuri... ...
Fish flavored shredded pork
Home cooked fish flavored shredded pork. With a bowl of delicious rice. It's a great pleasure in life
Braised pork ribs in pot
My son's favorite. Braised ribs. Stew for a long time. It's too soft to chew. Put it close to your mouth and the bones will fall off naturally. -
Baked cold noodles
It's said that in the north, this cold noodle is the food bully at the school gate. But I don't have this magical snack. That.. Let's do it ourselves.. -
Chicken wings with coke is simpler than hard dish.
If you think scrambled egg with tomato is a simple dish, so is chicken wings with coke... The materials required are not complicated.
Hot and sour potato shreds
Hot and sour potato shreds is a popular recipe. Although it's cheap, everyone likes the hot and sour taste. It's delicious everywhere. -
Baixiangguopound cake
Although the heat is high, I still love all kinds of pound cakes. Today's hundred fragrant fruit pound cake we made. It's fruity, buttery, and tasty. It's awesome The pound cake out of the oven is brushed with rum sugar water while it's hot. It'... ...
Braised crucian
The family don't like fish very much, so they seldom make fish dishes. This dry braised crucian carp is a dish I've been thinking about for a long time. Today, I can finally do it. It's not bad.
Ice skin moon cake and mung bean paste
The Mid Autumn Festival is coming. Have some ice moon cakes.
Macarone thousand layer egg yolk crispy Chinese pastry
If you're tired of traditional yolk puffs, try rainbow. Here are 24 recipes
