All Recipes

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The pattern is easy to get. It's clear and visible. It tastes great. It's Crispy at the entrance.

10 Steps

Rainbow Mousse

Delicious but not greasy. Mousse cake without oven.

20 Steps

Bread without butter

I used to think that bread must be made with butter. Later I knew that it could not be made with butter. It can also be made with ordinary cooking oil. It doesn't make much difference between making bread and making bread with butter.

3 Steps

The taste of autumn fruit soup

Autumn is coming. There are special fruits for autumn in the market ~ let's taste the taste of autumn together ~

5 Steps

17 hours refrigerated medium type toast

The 17 hour cold storage medium type dough is a basic medium type dough created by the bread master unicorn. With this medium type fermentation method, the dough kneading is easier to form a film, and the dough is strong after the final fermenta... ...

12 Steps

Childhood taste fried crab with ginger and scallion

When the crab season comes, a large number of crabs are tired of steaming. Try stir fried crabs with ginger and scallion, scallion and ginger. It's the most common way for fishermen to eat. Besides the taste of crabs, they can also suck their fi... ...

15 Steps

Fried squid with onion

It is said that although the cholesterol content of squid is high, there is also a substance taurine in squid. Taurine has the effect of inhibiting the accumulation of cholesterol in the blood. Therefore, when eating squid, cholesterol is only n... ...

9 Steps

Makalon, Japanese Matcha (2G Matcha)

I like Matcha. It's not only taste, but also color. 30 grams of powder. Even if it's not good, it doesn't hurt to throw it away.

8 Steps

Criscito chorros - Spanish fried dough sticks

It's Crispy on the outside, soft and tender on the inside, hollow in the middle, grid like, not greasy, golden in color, suitable for both hot and cold. It's better to add ice cream, pour chocolate juice, or with a variety of special accessories... ...

4 Steps

Braised pork ribs in brown sauce (+ pork ribs and radish soup)

A portion of spareribs. Make a pot of nutritious soup. A delicious dish. It's very satisfying. Moreover, the braised spareribs can be chewed by all ages.

5 Steps

Stewed chestnuts with minced pork

Sister likes to eat Supplement in autumn

7 Steps
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