Chinese Food
All Recipes
Great taste, gathering treasure, gathering wealth in all directions (pork ribs, preserved rice)
This golden pot is a simple way. It's the first choice for new year's dishes. It means a new year. Everyone has an endless supply of gold and silver jewelry.
Classic Beijing sauce shredded pork
Classic and timeless classic dish. Beijing sauce shredded pork is a traditional dish in Beijing. The flavor of the sauce matches with the unique taste of the bean skin. It's delicious. Beijing sauce shredded pork is a well-known dish. It's one o... ...
Fried dumplings with tofu and tuna
Record cooked dishes
[New Year's flavor] xiaokouzhu. Kaikouzhi
To the end of the year. Prepare for the new year. Open mouth smile. Shunde is also known as smiling jujube. It means that smiling is always open and round. Xiaokou jujube is crisp outside and tender inside. It is very delicious. One mouthful at ... ...
Original pound cake
It's really great for parties
Strawberry cake roll
Strawberry cake is the best and best season to eat. The quick Kwai strawberry cake roll can sweep all the parties. Here's a good way to make strawberries roll beautifully.
Cranberry scones (cream cheese version)
Ordinary scones are made of cream cheese with mellow flavor, which makes the original dessert taste more smooth and delicious.
Strawberry Cupcake
At the end of every year, there is a new year's dinner in the building, which is what you call the tail teeth. Every year I prepare cakes for the children in the building. There are many children. I like to prepare cake dolls like the picture. O... ...
Lotus crispy
Lotus cake can be made into oven version or fried version. But the oven version can't bloom such beautiful flowers. Come on with this as you like.
Fried chicken with potatoes
Yesterday, my father brought me a bag of potatoes. He said that in winter, we should eat more potatoes, cabbage and radish. We should eat less anti season vegetables. It's unhealthy. I looked at the potato, cabbage and radish on the balcony. I f... ...
Black Forest
I want to eat it
Cough syrup
It's dry in winter. If you don't pay attention to it, you'll cough until you doubt your life. In order not to hang the hanging bottle, but also to get better soon, you've cooked a pot for two days in a row, and then you'll get back to the state ... ...
0 foundation super fine Qifeng cake. Zero failure 8 inches
I'm a Baoma baby for nine and a half months. She's very naughty. She climbs everywhere. Every time I make food, she comes to the kitchen to make trouble. But it can't stop my love of baking. Despite all her obstructions, I succeeded in Qifeng. I... ...
Stewed Beef Brisket with tomato
This dish is the most frequent one on our table. It's simple, delicious and nutritious.
Black pepper, mashed potato, sesame bread
Can I call this bread a satisfaction bag? Grandpa K's mashed potatoes are popular with many babies, right? What kind of experience is it? It's a satisfying delicacy. It's no more than three meals a day. This bread is suitable for all three meals... ...
[quick fried three kinds] people in Northeast China fry three kinds of viscera together. It's fragrant.
Quick fried is a common cooking technique in the north. For example, fried meatballs, fried vegetables and fried meat sections. Jiang Juan, an old northeast friend of Taitai, has brought three kinds of quick fried dishes with richer raw material... ...
