Chinese Food
All Recipes
Kwai Fu cake
I often want to be a delicate fairy. I want to give myself a perfect afternoon tea. But when I think of it, I still want to kill and ferment. Let's forget it. Say. Are you? Today we bring you a Kwai Fu cake.
Puff with crisp skin
Puff is a kind of French dessert that gives people a sense of happiness. It's wrapped with soft cream in the crisp skin. A sip. Happiness overflows. What reverberates in the mouth is a feeling of being spoiled and surrounded by love. There is a ... ...
Whole grain Kwai low fat bread
Kwai collocation powder. Nuts only add a little brown sugar and coconut oil blended fast bread. I love this kind of bread not only to make it full of nuts, but also to eat a breakfast of wheat flavor with coarse grain flour. With a black cup of ... ...
Fresh and pure strawberry jam. I cook some every year~
How about some jam? I make some strawberry jam in the season when strawberries are on the market in large quantities every year. Bright, sweet and pure. It can be kept in the refrigerator for a long time. Use it to spread bread, make ice cream, ... ...
My specialty is braised pork with mushrooms
A lot of dishes are made better because people close to them like to eat them. My husband especially likes to eat roast meat. He has tried many ways. The best thing to eat is the braised meat with mushrooms. The meat is soft, the color is red, a... ...
Kung pao chicken
Hello, everyone. Today, I'd like to share a recipe with chicken breast as the main ingredient. This recipe can not only help you get rid of the risk of increasing fat, but also meet your pursuit of delicious food. In order to become a little man... ...
Sesame milk soda biscuit
This soda biscuit is crispy and delicious. It has strong milk flavor, low fat and delicious.
Ginger duck (simple version)
I went to Xiamen to eat ginger duck. I liked the taste. Without the pungency of ginger, I got rid of the fishy smell of duck. I asked the local people how to do it. It was very simple. It was nice to try it several times back.
Strawberry cream box
Douguoda handed in their homework in the first week. Spring is coming. Strawberry is the symbol of spring. It's time to eat strawberries. Strawberry is the favorite fruit for adults and children. Now it's suitable to make a cream box. It's just ... ...
One time fermentation of milk yellow small meal bag can be super delicious
I believe that many people will drool as soon as they listen to it, but if they make it by themselves, they will think it's very troublesome. In fact, it's not difficult for you to have a look at this recipe today. Anyway, I've eaten many of the... ...
Chinese cabbage with pig ear
It's rich in gum. It's suitable for people with deficiency of Qi and blood and thin body. It's Crispy in taste. It's a small cold dish suitable for all ages. -
Kelp and Spareribs Soup
Kelp has high nutritional value. It tastes fresh and sweet. I prefer thicker kelp root. It's Stewed with spareribs. It's fresh and delicious. -
Steamed spareribs with sweet glutinous rice
Simple and quick. Just kneading into Kwai. -
Fat cheese cream mango roll
One afternoon passed quickly. I found that the time of the day is always moving fast. I don't know if I'm old. I don't like idling in my spare time. Perhaps the current impetuous environment needs a stable heart. See too much soul chicken soup. ... ...
Shaanxi saozi dry noodles
I haven't made delicious food for a long time. I'm free today. I think of this noodle again. I just bought good ingredients and started to make it. Fortunately, the level hasn't degenerated. Especially today's saozi meat. It's fat but not greasy... ...
Ciba with Wormwood Leaves
Every spring I go to pick Wormwood Leaves to make Ciba. My family is in the countryside. There is nothing in the countryside but natural wild vegetables. So. What Artemisia leaf, fern, cauliflower can be seen everywhere. AI ate well for girls.
