Chinese Food
All Recipes
Butter Stick chips [garlic / Caramel]
You can bake some butter sticks. They are fragrant, crispy and delicious. It's also very cost-effective. The butter chips in the bakery are all five fast. Hahaha. I bought a big staff of only 10 yuan. I'm just a little expert at home. I can't st... ...
Green bean small square cake Baby complementary food recipe
I can only take out the recipe of this killer mace. The small square cake is wrapped with thick and delicate mung bean sand. Don't say. It's really good to increase appetite. I made videos for my baby's food. They were included in my official ac... ...
Kowtow chicken
Delicious and simple chicken with drool. Learn it quickly and show it to everyone
Sauerkraut
My family loves pickled fish very much. The taste of pickled fish is tender and smooth. The soup head is delicious. It's really delicious. And it's not popular. However, it's tender and fragile to cook the fish fillet well. Now use zhenmi liftin... ...
Spicy flower beetle
Today, I share this fast spicy Kwai. This is the favorite way for my family and me. No need to boil it with hot water. The soup is rich and delicious
Stewed ox and frog in golden garlic and sour soup
Frog meat is tender and sinewy. First, I'll give you a handful of soup in frog legs. Refresh your mind. Then I'll have a quick meal. I can lick the small bones three times. There are also Flammulina mushroom and lettuce in the bowl. They are all... ...
Crispy pickled radish
The white radish is salted, sweet and sour, crispy. It's salted, it's eaten.
Tofu with iron plate
In the food street and roadside stall, there will be a small shop with several square meters and simple equipment to make tofu. The tofu is fragrant, attracting countless passers-by to stop and buy one. Who said that tofu made of iron plate must... ...
Liege Muffin
It's different from American muffins. Belgian Liege muffins have a more solid taste. It is mainly made of butter, eggs and other materials. It will be a little hard on the taste after cooling. But the taste is still very good. It's a breakfast c... ...
[steamed dumplings in Huaiyang] the dumplings are made like this. I can eat them immediately.
Yuanbao, willow leaf, ear of wheat, sun, triangle, rose We Chinese people can say that we have eaten dumplings with flowers and schools. Among them, Huaiyang steamed dumplings, which are famous for their exquisite shapes, are indispensable. Zhu ... ...
Lazy version air frying pan durian egg tart
It's not delicious to buy a failed durian. I'm afraid to waste it to make an egg tart. There are many durian meat. So there are too many egg tarts. The bottle of the cooking machine is tightened. Put it directly in the refrigerator. Bake another... ...
Octopus hamburger
Concave dough has always been my favorite. This time, hamburger was transformed. I made an octopus temporarily. Baoma, who is interested in it, can try it. This bread is not only eye-catching in shape, but also excellent in taste and softness. W... ...
White gourd ball with rouge
Winter melon is mainly distributed in the tropical and subtropical regions of Asia. It is cultivated all over China now. It contains more protein, sugar, a small amount of calcium, phosphorus, iron and other minerals, vitamins and other nutrient... ...
