Chinese Food
All Recipes
Homemade ice sugar red bean paste filling
There is no drop of oil in the homemade Bingtang Dousha. It's delicious and healthy. It can be used to make wife cake, Dousha crisp, Dousha bag, etc.
Shuflei
Shuflei is a very classic French dessert. Its charm is that it's fleeting. Make it now. Eat it while it's hot. The newly baked shuflei is more fluffy and tender than the cloud. The taste is really overwhelming. Want to have a perfect shuflei. Th... ...
Eggplant with minced meat
Simple meal. It's my favorite
Steamed bread with purple sweet potato
Purple potato is a kind of miscellaneous food that my family likes to eat. It not only tastes good and has beautiful color, but also contains more anthocyanin and more nutrition than ordinary sweet potato. Anthocyanin is a natural and efficient ... ...
Stewed chicken leg
Everyday
Super delicious original crisp puff
This puff is more delicious than the original one. Put on your clothes. The taste and appearance have been upgraded to a new level. You can try it.
Qifeng cake (detailed Edition)
I've been very busy. I don't have much time to write a recipe for the course. The second recipe since I played Dou Guo (I suggest you take a look at my first recipe. Ha ha). If there are any shortcomings, please give me some advice.
Braised chicken
Healthy and nutritious braised chicken
A bowl of skin care products to drink
Time is like a pig killing knife. Time flies fast. Age is getting bigger and bigger. Especially after giving birth to a child, it doesn't feel like maintenance. So skin care products can't be broken. But I want to be young and want to be beautif... ...
Cold noodles with egg and seafood
The summer solstice has come. The hottest time of the year has come ~ ~ others say it's OK. At least you can enjoy the ice drop and drink the cool drop. It's easy for me and me to take a ball ~ ~ the sad summer vacation. This year will be after ... ...
Steamed bread
This steamed bread is suitable for those who don't have an oven. It's as soft and fluffy as steaming it out. You don't need to go out to buy it anymore after learning it.
Noodles with shredded pork and sauerkraut with the highest click rate in Nanjing
As a Nanjing native, I like noodles on weekdays. Nanjing streets and alleys are also noodle houses. What kind of old noodles? Skin stomach noodles. However, in case we don't know what to eat, we usually order this noodles with shredded pork and ... ...
Tangyuanzi with Yangjiang characteristics
There are different local specialties in every place. Tangyuanzi is our local festival food. It means that there are sweet potatoes and good luck.
Fried prawns with onion in tomato sauce
Onion contains a nutrient called prostaglandin A. It can reduce the resistance of peripheral blood vessels and the viscosity of blood. It can not only reduce blood pressure, but also refresh the mind, relieve pressure and prevent cold. So I ofte... ...
Braised chicken leg
The difficulty of braised chicken legs, tender and delicious potatoes is that they are delicious. It may be a little difficult for novices. If you don't know, you can omit the step of fried sugar. Just add the old soy sauce.
Hokkaido toast
This bread is made according to the recipe circulated on the Internet. Write down the recipe steps. One is to keep a record so that you can make it yourself. The other is to make it convenient for the baby in need to refer to. Just a few days ag... ...
Babao cake
The eight treasures cake, coarse grain and health that you can learn from.
Kwai fruit pudding
Kwai sweet. Tender. Add the sour and sweet taste of fruit to eat well.
Bread ~ bacon ~ meat floss ~ sausage
Today's ~ bread ~ 3 flavors Mei To satisfy you and me, he has to change every day. Let the children eat happily. What he does is the real material. If he works hard, he will succeed. Then he will go ahead and do all kinds of things on the way of eating
