Chinese Food

Nutritious and delicious butterfrog

The forest frog has the functions of tonifying kidney and Qi, nourishing yin and lungs, strengthening spleen and stomach, nourishing qi and blood, anti-aging, and mental disorders. It is a very popular delicacy in Northeast China. Let's make it with me.

Minced bread with shallot

Today, I teach you how to use three movements to quickly rub out the glove film. Learn to knead and hair noodles. As long as there is an oven or an electric pancake bell at home, you can easily make delicious bread. Today's shallot and meat loaf... ...

Danish hand shredded bread

I like to eat soft Danish hand torn bread. The rich aroma of butter and the softness of bread combine perfectly. This recipe is for 2 loaves. I've doubled four of my photos.

Coconut cream bagel

Knead noodles with soup method. The taste is softer

Braised spare ribs

Stir fried with sugar

Stir fried clam

Cold spinach

Spinach is the most suitable vegetable for spring. It's simple and delicious. Let's all become Popeye -

Tomato Brisket with soup

Today's three and a half-year-old order tomato brisket is not only for dinner but also for nutrition. It's a favorite dish of my little princess. As soon as he made it, the child would eat rice with soup every time. Ha ha ha ha

Matcha cream cake

This recipe can also be used to make cake rolls. But I prefer this one. Delicious ~

Next meal - pickled mustard and shredded pork mixed with green pepper and water bamboo

Rougamo

Stewed vermicelli without tinfoil

The paper bass in Xiaoliu's memory

I didn't like fish when I was a kid. Only one of them can eat it. Try it by memory. I didn't expect it to be very successful.

Shredded kelp with mushroom

It's very comfortable to eat fresh and delicious cold dishes once in a while. It's also very suitable for cold dishes in dry winter. It can also help to open your appetite. Today, I'd like to share with you a way to mix mushrooms with kelp. It's... ...

5 minutes Kwai. Shoot cucumbers..

Crispy and refreshing. Low fat and weight loss.

Pumpkin cake with milk flavor

Some pumpkins were sent by my relatives. My father likes to eat Yin (soft cake).

Braised pork with bamboo shoots

Spring shoots. Southerners eat more. I used to eat bamboo shoots every year in my hometown of Sichuan. They are braised meat, chicken, oil and cold As a seasonal vegetable, the bamboo shoot has become a favorite on the spring table with its uniq... ...

Sweet and sour spareribs

Sweet and sour pork ribs is a typical dish in the sweet and sour flavor. It is a traditional specialty dish loved by the public. Fresh pork chops are selected as the main ingredient. The meat is fresh and tender. The color is red, bright and oil... ...

Sweet but not greasy. Pumpkin cake better than cake

Time flies. The epidemic is going to pass. But people still don't give up their vigilance. Of course I do. I seldom go out and stay at home. Looking at the pumpkins purchased from the supermarket, I began to make the pumpkin steamed cake that I ... ...

Stir fried eggs with Chinese toon head

Chinese toon is called golden vegetable and tree vegetable . It is rich in calcium, phosphorus, potassium, sodium, vitamin C, carotene and other ingredients, especially the local variety of red oil Chinese Toon in Suzhou. It has the characterist... ...