Chinese Food

Strawberry Matcha cake roll

I've wanted to make a Matcha roll for a long time. This time I finally have a chance to make it. Share it with you.

Stir fried lettuce slices

Crispy and delicious food

Cranberry biscuit

Butter and cranberry biscuits for big baby. Unique mom's taste.

Stir fried soup

Braised pigeon

Stir fried double crisps with ghost horse

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Stir fried Asparagus

Usually busy at work, three shifts. But still love to cook. So, it's only suitable for Kwai Chi.

Sauerkraut, vermicelli, egg, shrimp skin, steamed bun

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Fried duck blood with leek

Braised spareribs with bamboo shoots

My favorite food in spring is bamboo shoots.

Pink cookie

I've been infatuated with pink recently. Maybe it's spring. I'd like to have a pink biscuit, too.

Stir fried beef tenderloin

Crab

Bean curd skin mixed with celery

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Spicy bass (home cooked)

Don't just steam the bass. It's more delicious and mellow. The fish on the table in 7 minutes belongs to white meat. The meat is tender, rich in high-quality protein and many kinds of amino acids and other nutrients necessary for human body. It ... ...

Pork in pot

Cowpeas in cold sauce

With the deepening of spring, many seasonal vegetables are slowly on the market. Cowpeas and green beans are the leading vegetables in this season. -

Taro

Shredded bread with meat floss salad

Egg biscuit

Food for your office. When you are hungry, you can add one or two pieces of energy.