This dish looks refreshing. It tastes refreshing. Most importantly, it's super Kwai.
Fast home dishes. Delicious Kwai.
500g flour, 100g meat, 1 small onion, 50g sugar, 5g yeast, 2 drops oil
I've made chicken in dry pot many times. I had a plate of spicy chicken in the restaurant the other day. It's made of chicken leg meat. It's more delicious. It's more suitable for two people at home. There won't be too much left. So I bought it ... ...
This recipe is still developed for my baby who doesn't like eating vegetables. Usually fried Chinese toon eggs. She absolutely looks at the vegetables with a disgusted expression. She wants to eat pure fried eggs. But every time she makes dumpli... ...
During the epidemic, it was all online shopping. Wechat group in the community bought vegetables. It happened that there were a batch of kumquats in the neighborhood that were unsalable. I tried it for the first time.
Chocolate is not broken. You can only make it with chocolate. As a result, your hands are scratched.
March is the most tender season of garlic bolt. The most eaten one is fried garlic bolt. Today I'll make a different one - pickled garlic bolt. Porridge in the morning. It's the most suitable appetizer.
It's said that the net red shuflei is very popular recently. We also make a bar to enjoy the sunshine with a latte. Afternoon tea time is always so pleasant
My husband goes out every morning and doesn't know what to eat. He specially makes this bread. It's breakfast for my husband.
Marble cookies give you different flavors
On the twelfth day of cooking, it was inconvenient to go out in the continuous rainy weather. The refrigerator was running out of food. There was only one Chinese cabbage left. In order to make it meet with other brothers and sisters as soon as ... ...
I bought a chicken to cook soup at home. My husband specially split the chicken breast for frying. The chicken breast is a little firewood for cooking soup. There are more mushrooms in the hot pot at home. When they meet, they are so tender and smooth.
Chiffon Cake Kwai cake. I love cake making recently. Because it can make all kinds of flavors. And cake rolls are also quick. -