Chinese Food
All Recipes
Shuflei Muffin
Shuflei muffins taste light, soft and elastic. The fresh shuflei has a strong fragrance. When it is put on the plate, it can obviously feel its soft and fluffy. It can also be matched with fruits, yoghurt, jam, ice cream according to your own preferences
Steamed pork with black millet
A bowl of delicious black millet steamed with streaky pork is most suitable for families to eat in spring. The nutritious black millet and streaky pork are steamed with some sweet potatoes. The streaky pork is crispy and tasty. The sweet and glu... ...
Crispy Cranberry cookies
Start baking. Fall in love. Be loyal to the taste buds ~
Marinated tofu brain
I remember when I first went to work, I was not married. I rented a house in Jixiang village with my husband's former boyfriend. The village entrance is Xi'an Qiulin company. Every morning when I go to work, I buy a cup of marinated tofu brain a... ...
A day full of vitality after eating the coconut bun
A delicious breakfast will definitely start a day full of vitality. The coconut bun is fragrant and soft. With a cup of latte, your happiness will be improved. I finally achieved bread freedom. -
Let's have a bowl of noodles with mushroom and meat sauce. It's full of vitality all day
Noodles with mushroom and meat sauce. It's simple. It's delicious. I'd like to have a bowl of hot and dry noodles for breakfast. I also like noodles with scallion oil and fried sauce. I like noodles with mushroom and meat sauce. You can try this... ...
Sweet and sour pork ribs
It's sweet and sour. It's not too appetizing. It's very suitable for children and big friends to eat. Don't worry about the North noses with diabetes. Stay away from this dish.
Noodles with cowpea and sesame sauce
The climate has suddenly become hot in the past two days. The air has become a little dry. People don't like eating any more. So they want to eat something fresh and appetizing. They like to use seasonal vegetables to make food. They especially ... ...
Sugar free red bean bread
Every time I pass by the bakery, cocoa children always buy a caterpillar bread. They like to eat the sweet cream on it. Today, they make a sugar free red bean paste bread. The sweet red bean paste is also the favorite of children.
Leopard Muffin
National day of mourning on April 4. Today is the national mourning day. May the dead rest in peace, the living strengthen themselves and work hard. May everything calm down and the mountains and rivers be safe. Today, please love the people aro... ...
Refueling duck. Small yellow duck with red bean paste dumpling
Because of the epidemic, many people's lives have changed to different degrees. No matter how difficult life is in 2020, let's cheer on duck . Lovely little yellow duck. Do you think of the childhood nursery rhyme count ducks? Under the bridge i... ...
Spicy shredded kelp
This hot and sour kelp is delicious. When it's cold, it can be used as a cold dish. Pancakes, spring rolls and rice are super delicious. -
Braised spare ribs with potatoes
Ribs are nutritious and delicious. There are many ways to eat them. I prefer braised pork. It's fragrant and delicious.
Yanjing U8 beef tendon
Every year, we especially enjoy and cherish the recovery of everything in spring. Flowers are blooming. The temperature is rising day by day. Every spring, beef always evokes my taste buds to enjoy the pride in meat beef protein rich, fat conten... ...
Stir fried cowpea
Dry fried cowpeas for small dishes, from snacks to a large vegetable. Cowpeas, across different types of cooking methods. It is common to soak, stir fry, mix, burn, bake and stew. It will never be missing in the pickle jar of my parents' generat... ...
Sweet and sour spareribs without a drop of oil
It's a dish with the highest ordering rate in my family. It's also very simple. Everyone who has eaten will try to make it by himself when he comes home. Children and big friends like it very much. It's very appetizing with sour, sweet and sweet.
Braised spare ribs
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