I wanted to make sweet and sour pork tenderloin today. I found that there was no pork tenderloin at home. I found two pieces of chicken breast in the fridge. Would it be strange if I wanted to make sweet and sour pork with chicken? Just try it. ... ...
I've always liked durian, but it's not easy to buy. Maybe the resources in the town are limited. Make a taste for yourself today. Satisfy your appetite~
Caramel pudding is believed to have been made by many people. But it's more difficult to make caramel. This time, the key is caramel sauce. I just want to eat the pudding, so I went together. Next time, I'll use this to make Cranberry Caramel bi... ...
My husband and I love spicy pot, but it's expensive to eat outside. So it's economical to eat it at home. It's delicious.
There is no need to introduce more about moon cakes, especially Wuren fillings. As a child, the happiest part of Mid Autumn Festival is sitting on a small bench in the yard and nibbling on the moon cakes from outside. The feeling of hard skin an... ...
The first time I tried the Chiba cake roll. It was a little rough, but it tasted very good.
You can choose to add strawberries, mangoes and other fruits you like to this fruit roll. There are yellow peaches at home. It tastes good after being involved.
I want to eat spicy hot pot at home at weekends. I've been on the fire recently. I can't eat spicy hot pot. I'll make my own spicy and delicious hot pot. It's super delicious with nutritious purple rice. Two people have a full pot.
It's autumn. It's dry season again. The voice of the whole family was dry and astringent, and even the son, who was less than two years old, began to cough. So I think of lotus root, Lily and pear. Make a lotus root juice first today.
This is an appetizer. It's suitable for children's shoes with heavy taste.
Preservation of brine - the boiled brine can be fished out and dried. Put it in the fresh-keeping box and refrigerated for preservation. When heated, the sauce stick bone can be preserved - (3 jin) 1. Wash the stick bone with warm water and soak... ...
It's dark to make a good dish. The color difference of the mobile phone at night is not a little bit. The southern milk meat is more like braised pork. It can't get its true color even if the color is adjusted. In the future, it really needs to ... ...
In fact, this dish is based on sugar and vinegar with a little pepper flavor.
I ate one. I was greedy for the dish made by a gourmet. I started to make it the next day.