Chinese Food
All Recipes
Congee with mung bean and osmanthus
Mung bean is a holy product to relieve summer heat. Although it's already in autumn, it's still sultry. A mung bean porridge is easy to make. It can reduce summer heat quickly
Red bean paste
Dousha for making moon cakes for Mid Autumn Festival
Nourishing Chinese wolfberry and red jujube drink
My husband brought back a lot of delicious Xinjiang jujubes from Xinjiang. Every day, he took three or four of them to eat. These days, my aunt came here to replenish my blood and boil the sugar water. The yellow sugar was also brought back by m... ...
Stir fried clam
This is my wife's favorite dish. Of course, the main thing is that someone cooks it so well. Ha ha. This time, I would like to contribute to you~_ ~
Red bean stuffed bun
I love red bean paste best. It's best made by myself. I always feel like it doesn't smell like red bean when I buy it out of the box. It's easy to make steamed buns. It's a real failure once or twice... But it's fun to work for hours and watch t... ...
Autumn pear paste
This autumn pear cream is really effective. No nonsense. Because it's autumn that I've tested. It's very dry. I always feel that my throat is a little dry and uncomfortable. Then I think of Qiu Li Gao. Because there are many Chinese herbal medic... ...
Raisin bun
Simple and good raisin Kwai. It doesn't need to relax directly. What's more, it can save much time compared with other shapes. It can also be eaten in a lot. It can eat for a while. I made 2 times with this bread before. It feels faster. Adding ... ...
Meat loaf
Xiaogeng likes all kinds of loaves with meat. For a while, he often ate sausage rolls. Later, he liked such loaves of meat loaves. OK. Since that's the case, let's do it...
Stewed Spanish mackerel
My husband made it very fragrant. I just learned to make it delicious after several times.
Banana and almond whole wheat bread
One 8x5 inch toast mold
Chaff Pudding Cake
The English of the cake on the Internet is - Macanese pudding cake. Macanese originally means Macao people. It can be seen that it's Macao cuisine. But the transliteration in China is so powerful. What is the image of wood bran? The sawdust is j... ...
Old style pot meat
Classic old northeast food has nothing to do with drying its own craft
