Chinese Food
All Recipes
Bread making machine
It's easy. Just throw the materials in anyway. There's nothing left to do
Custard Caramel Pudding
This is very easy. I refer to Wenyi's prescription. I made some adjustments myself. The result is good. Students who like to eat pudding can try it.
Bacon assorted pizza
Once in a while, I'll be greedy for pizza. I ordered pizza hut to send it back. I'm always disappointed. It's still delicious. Bacon mixed pizza. Fragrant western style pancakes. It can meet the family's demand for delicious food.
Cheshire Cheese
Shufley is a French way of cooking. This special cooking method. The main materials include egg yolk and different ingredients mixed with beaten protein. After baking, it is light and fluffy. It is said that this kind of cooking method appeared ... ...
Braised pork ribs in brown sauce
This evening I simply ate the noodles with ribs. When ah Bei called me, I was hungry again. I was chatting about nothing. I went to change to catch up for a snack. It's estimated that the meat will grow the same from top to bottom in a short tim... ...
Oil tea noodles
When I was a child, my mother would fry tea noodles in winter. It's not stir fried yet. The smell of noodles permeates the whole room. Stir fry a small basin every time. Add sugar. When you want to drink, make a bowl. It's hot. It's fragrant. So... ...
Soft Cupcake embryo -- fresh raspberry Cupcake
In the process of making butter cupcakes, I tested a variety of formulas. Not only do I want to make the cake beautiful (the top is flat and arched, without too big cracks), but also upgrade the taste (not as hard as the traditional muffin) - th... ...
Matcha cake
I like the color of Matcha. My son also loves it. It's light. In the afternoon sunshine, I'd like to have a small piece of Matcha with a cup of warm milk tea. Well, I'm in a beautiful mood.
Kori cake with fruits and vegetables
Crepes. A famous French snack. This is what I learned from Scarlett. It's not as good-looking as what she made. The choice is not so good. But it's also to try foreign snacks. It's made for breakfast, so I tried fruits and vegetables, ham and sausage
Spaghetti with meat sauce
It seems that this pasta is very convenient. Yes. If you have the ready-made special meat sauce for pasta.. Of course. It doesn't matter. It's easy to make meat sauce. It's just that the first-class meat sauce needs to be cooked for two or three... ...
Red dates stuffed with glutinous rice
Red dates are made from glutinous rice. They were eaten in the early days. They were very interesting when they were served on the table. The red dates are delicate. There are white glutinous rice balls hidden in them. It seems that the delicate... ...
Stir fried rice cake with crab
This is the season of hairy crabs. They are popular all over the country but not in my grandmother's heart. My grandmother was born in Fujian Province. She had eaten swimming crab raw since childhood. She had been married to my grandfather in Sh... ...
Water chestnut millet porridge
When I was a child, I used to eat water chestnut as a snack. Some shops at the school gate set up a pot to cook and sell it to cook porridge. It's delicious. It's sweet with the feeling of powder.
Cauliflower and tomato
Today, I'd like to say tomato and cauliflower. It's easy and fast to make. It only needs two kinds of raw materials - tomato and cauliflower. But it's nutritious, healthy, sweet and sour. It's very delicious. It's recognized as a very healthy di... ...
Mapo Tofu
Mapo Tofu is a well-known dish in Sichuan. It's spicy and spicy, but it's spread all over the world. Its characteristics are spicy, hot, fragrant, crispy, tender, fresh and vivid. It's called the eight character proverb. The main materials are t... ...
