Chinese Food
All Recipes
Nutritious breakfast cream croissant
For breakfast, it's cute with milk yellow and fragrant. It's great with juice. The main ingredient formula is made by oneself. The taste is harder than the small meal bag. It is softer than the whole wheat bread. You can make 8 pieces. If there ... ...
Indian Red Curry Beef Rice
Curry comes from Tamil. It means many spices are cooked together. It is said that the hometown of curry is in India. There are many kinds of curry, including red, green, yellow and white. There are many countries that eat curry, including India,... ...
Fried egg with broad bean and mushroom
Broad bean can nourish the middle and Qi, invigorate the spleen and promote dampness, stop bleeding and reduce blood pressure. There are a lot of calcium, potassium, magnesium, vitamin C, etc. in broad bean, and there are various kinds of amino ... ...
Qingtian dumpling
I went to visit my good friend's house in Qingtian, Lishui, Zhejiang Province, where they gave me a big bag of Qingtian special dumplings made by themselves. I tasted the delicious food of this hometown of overseas Chinese for the first time. So... ...
Braised pork ribs and pork in brown sauce
It's the first time I've cooked it myself. My daughter-in-law is very happy. Pretty confident
Shredded kelp in cold sauce
When it comes to the daily food with the highest iodine content, kelp deserves it.
Light Cheesecake
It's still the first trial. I wanted to make a 5-inch quantity. But I found that the film is small. I can only use the 8-inch mold (only two models are available at home at present). So the cake baked is thin and how much affects the taste. But ... ...
Sweet and sour sea green fish
I like to eat sea bluefish because there are always big pieces of fish in the sea bluefish that are very enjoyable to eat, but the sea bluefish can't be made well and it's very fishy. So there are a lot of seasonings used to make this dish, but ... ...
Rice with Abalone
I don't like to go to a restaurant to exchange a cup for a full meal, and then the delicate dishes are tasteless. Instead, the family dishes are always busy with their appetites. The three meals in a day are also changing. The cheap abalone boug... ...
Light Cheesecake
Bake a cake. Be fully prepared. The preparation process is complicated. The production process is chaotic. The waiting process is uneasy. The eating process is satisfied. After eating, you can swear to do it again.. Then go back and forth ~ ~ ~ ... ...
Osmanthus in Huangshan
Classic Anhui cuisine smells stinky and tastes fresh ~
Whole wheat bread with bean sauce
Do you have any ingredients for your bread??? Ha ha. I just learned how to make bread. It seems that I haven't made bread with ingredients. Most of the time, we take the simplest materials and throw them into the bread bucket to make bread. We s... ...
Finger biscuit
Finger biscuit is actually a light and sweet sponge cake. It's named because its shape is similar to that of finger. Finger biscuits are usually coated with syrup or other seasonings. They are used as basic ingredients for many desserts, such as... ...
Big bone soup with vegetables
No one wants to soak in the kitchen and sweat like rain this day. I'll teach you how to stew excellent white bone soup. It only needs 5 simple steps. It's nutritious and delicious.
Spicy chicken
Some people say it's Chongqing food. Some people say it's Sichuan food. Some people say it's Guizhou food. In fact, it's the most popular Jianghu food across the geographical boundaries.
