Chinese Food
All Recipes
Appointment version of rice cooker
Although the cooking time of this porridge is more than 10 minutes, it can make use of the appointment function of the intelligent rice cooker. You can make an appointment the night before. Just turn on the electric rice cooker the next day and ... ...
Chicken pizza with black pepper
Pizza is very simple. As long as you know how to make pizza crust and pizza sauce, and match them with the corresponding ingredients, you can make them at home. The total amount of recipe is thick bottom pizza. The taste is thin and soft. It is ... ...
Fire cloud soil Division
Marshmallow like taste
Fried beef with sour beans
Spring Festival comes back. Our family has been in the state of handling the refrigerator inventory. For a meat loving cook, the most important thing in the fridge is all kinds of meat. Especially after learning how to stir fry beef, she has bee... ...
Daoxiangcun pastry
The old people like to eat daoxiangcun pastry. A pastry is made in the cottage. The materials are randomly matched. Cheese is added. The finished product is delicious, said the old man.
Butter and cocoa cookies
Follow Mr. Jun to make cookies. This butter cocoa cookie comes from the recipe of Mr. Jun's nut butter cookie. I changed it a little. I changed the nut into cocoa powder. Because of the addition of baguifu light butter, the taste of cocoa cookie... ...
Pickled white meat casserole ★ casserole cabbage 4
The spicy degree of spicy oil is definitely a new knowledge learned from watching Korean program save the kitchen man . Korean cuisine has a variety of ways to upgrade its spicy degree. In addition to adding hot sauce, raw chili or chili powder,... ...
Nanyang curry cabbage pot ★ casserole cabbage 5
Coconut milk is a good friend of almost all Oriental seasonings. It plays a role similar to cream of Western cuisine. Seasoning friends like: curry powder, tea sauce, shrimp sauce, fish sauce, garlic chili sauce. No matter seafood, meat or fruit... ...
[simple and delicious] hairtail with garlic
Come on, come on, let's continue to make hairtail ~ ~ ~ today's dish of hairtail with garlic flavor is very simple. The seasoning is rarely used ~ ~ look at the hairtail recipe I made before. There are grilled hairtail in the oven, fried hairtai... ...
Milk Muffin
I'm Baoma. So I make things because I think of my baby. Of course, I don't add the best ones. This is the recipe that a douyou saw. He made twice the amount. He wrote a recipe. I hope more people can see it.
Nuts, butter, cookies, baguifo cheese power
This cookie is based on Junzhi's recipe. It's very delicious, because the butter of baguifu is fermented butter. Although there is no difference in quality between common butter and fermented butter, the fermented butter has a fermented lactic a... ...
Caramel apple pie
Super simple and delicious apple pie. It's very easy to make pie with flying pie.
Fish flavored shredded pork
It's a famous Sichuan dish. It's easy to do. It's hard to do it well. This is the most traditional and authentic method in Chengdu. It tastes very good It's a very good dish to practice
Nut and butter cookies
Butter nut cookies. The combination of nuts and butter creates a multi-level taste. The crispy flavor makes people feel satisfied. -
[oyster sauce, mushrooms, chopped cabbage heart] vegetarian favorite
Caixin is a seasonal dish in spring. It's very fresh and refreshing. It's very suitable for this dish. It's easy to learn. It's nutritious. Do it for the girls who are interested.
Mutton balls and white gourd soup
The first time I drink this soup is really a very small time. My uncle and aunt are the best at it. Every time I go to his house to play, I will basically cook it for me. Now my uncle and aunt are gone. I grow up, too. But the taste is still the... ...
Detailed explanation of original Qifeng cake
Although Qifeng cake is the foundation of baking, I don't know how many people have tripped in this entry level. Yesterday, a friend asked me how she did it so many times. It wasn't shrinking or collapsing, it was cracking or not ripe. She was r... ...
