Chinese Food
All Recipes
Easy to make seafood - fried squid with leek
During the European Cup, I will respond to my men's call. I will send more recipes of small seafood. If I can't go to the big food stall in the middle of the night and want to drink some beer, I will make it at home. It's very simple. Zero failu... ...
[hand drawn recipe] perilla, peach and ginger make the taste buds in summer salivate rapidly~
In hot summer, the secretion of saliva and gastric juice will be reduced, which will affect appetite. In summer, there should be an appetizer to open the taste buds ～ & quot; Perilla peach ginger. Different from the fresh peaches in season, it n... ...
I can 't help but love the sweet and sour taste
When I was a child, I had to order some dishes. Sweet and sour pork tenderloin was very popular with the house man. It's just like looking back and smiling. There is no color in six palaces. As an absolute hard dish on the table, I can't satisfy... ...
Braised chicken
You don't have to go to the store to eat stewed chicken and rice.
Spinach cake roll
Spinach cake is popular on the Internet recently. I made a cake roll with spinach juice instead of the liquid I used. The finished product is very beautiful. The taste is very fresh. The nutrition has also been greatly improved. It's a dessert w... ...
Chocolate almond biscuit
I haven't seen my old classmates for nearly 20 years. Once again, I don't know what small gift I can bring to express my heart. So I chose this biscuit. I hope this kind of biscuit with strong cocoa flavor and crispy almond can make my dear clas... ...
Minced crucian with peppers
The side dishes in the fish with chopped peppers are free to choose. They are delicious.
Shredded kelp in cold sauce
Once I went to a restaurant for dinner. Before the meal, I had a piece of kelp silk. It was delicious. I ate two dishes before the main dish came up. As a result, I didn't remember the other dishes that day. I only remember this piece of kelp si... ...
A new method of salted duck eggs
Just made salted duck egg with five flavors ~ waiting for half a month ~ hey, I like to eat salted duck egg color. Summer porridge shows teeth and crooked ~ salted duck egg is rich in nutrients - calcium content and iron content are higher than ... ...
Fried fake basket
The most distinctive dish in my hometown. Wild fake basket leaf bag A kind of Tender meat. I'm not tired of eating
Rouge cold skin
It's getting hotter. There's no appetite for food. People are lazy and don't want to move. I bought a handful of red amaranth (local Chinese or dry vegetables). I cooked it to eat. I left a bowl of soup by the way. I tried the cold skin without ... ...
[Jam series] sweet apricot jam
I saw the sweet apricot in the fruit stall. I suddenly wanted to eat the sour and sweet taste. I bought a lot of it and went home. I decided to make the sauce to keep it. So I could eat the jam toast for breakfast. I didn't have to get up early ... ...
Spanish Seafood Rice
Romantic lunch. Food for the European Cup.
Snow pear syrup with Tremella
Many people like this dessert. It's hot in summer. It's also delicious to drink when it's cool. Tremella nourishes the spleen and appetizers. It's cooked together with Sydney. It's good for nourishing qi, clearing the intestines, nourishing yin ... ...
Huolongguo yoghurt pudding
Red heart pitaya is mixed with pudding made of self-made yoghurt. It's cool to eat.
Sesame twist
Sesame seed, also known as youzanzi, is a traditional food suitable for all ages. Many people like it but dare not eat it more. I have a friend. There is a cake shop selling sesame seed downstairs. She also likes it very much, but seldom buys it... ...
